Pork Adobo

Adobo is more a cooking style than a recipe. Pork, chicken, fish, beef, or pretty much any protein you want can be adobo'd. Some cooks swear by coconut milk, others consider it verboten. You can add coriander, cumin, and chiles (smoked or fresh), or just stick to classic bay leaf, as I've done here. Even the inclusion of soy sauce is negotiable. There are few rules with adobo, and fewer agreements about what constitutes it.

Pork adobo

Today we’re making a Filipino dish called adobo. If you haven’t tried it before, you need to add it to your list. It has so much flavour and the pork comes out extremely tender and juicy.

Filipino Pork Adobo Recipe - The Woks of Life

Pork Adobo originated in the Philippines. It's a braised pork recipe with vinegar, soy sauce and garlic, and is delicious over steamed rice.

A Great Pork Chop Marinade

A great marinade for pork chops - makes them extra juicy, infuses with savoury flavour and a touch of sweet that caramelises beautifully.

Lemon Garlic Marinated Grilled Pork Chops

A brief stint in a lemon garlic marinade is all that's required for incredible flavour infused, juicy grilled pork chops. You'll love the bright lemon flavours with the garlic and dried herbs!

Vietnamese Grilled Pork Chops With Chilled Rice Noodles

For a refreshing combination of hot and chilled, you can't beat grilled Vietnamese-style pork chops served on a bed of cold vermicelli with pickled and fresh vegetables.

Filipino Barbecue Recipe | Grilling

This recipe for Filipino barbecue gives you sweet, sticky skewers of grilled pork or chicken—your choice.

Spicy Rubbed Sous Vide Pork Chops with BBQ Sauce

Modern pork chops are not forgiving. Back in the day, pigs used to be tough and fatty. They walked five miles each way through sleet and snow in bare feet just to get to the slop pit. They were lucky to get a single patch of dry mud to roll in. You could cook the bejeezus out of their loins and they'd still be juicy (albeit tough) from all the melted fat and connective tissue. Today's pampered pigs, on the other hand, are lean, white, and delicate. Overcook them just a shade, and you're left mas...

Vietnamese Pork Chop

Bring the real flavours of Vietnam into your own backyard with these Vietnamese Pork Chops infused with a simple but incredibly flavourful lemongrass marinade!

Perfect Grilled Pork Chops

The secret to juicy grilled chops is starting out with thick cuts, brining the meat, and cooking the chops over indirect heat.