Pineapple and Bacon Nachos With Brie and Chipotle-Orange Salsa

These individually constructed nachos are topped with juicy pineapple, smoky bacon, and plenty of melted cheese.

Boursin and Gruyère Spinach and Artichoke Gratin Dip

A ton of spinach and artichokes get stuffed into a dippable gratin full of nutty Gruyère and ever-flavorful garlic and herb Boursin. Served with baguette chips, it's a French-American crowd pleaser.

Spinach and Artichoke Stuffed Mushrooms

Creamy, garlicky, and brimming with four cheeses, Spinach and Artichoke Stuffed Mushrooms are an indulgent side dish that's perfect for any holiday dinner.

Baked Brie

Forget expensive cheese platters. Wow your family and friends with the world's most easy appetizer - Baked Brie! 15 minutes oven or 2 minute microwave!

Cheesesteak Nachos

Philly cheesesteaks served as the inspiration for this twist on a platter of nachos, with thinly sliced steak, melted provolone, homemade cheese sauce, and hot peppers standing in for the classic condiments and toppings.

Spinach and Artichoke Dip Baked Potatoes

Potato chips with spinach and artichoke dip is quintessential party food, but swap out the chips for ultimate baked potatoes, and suddenly the combination is perfect for a weekday dinner. By scooping out the potato flesh and mashing it with the dip before re-stuffing, you get a ton of flavor in every bite of baked potato.

Potato and Zucchini Chips with Bacon, Gorgonzola, and Thyme

These light, crispy potato and zucchini chips topped with gorgonzola and thyme are perfect for a game day (or any day) snack. Inspired by Fresco by Scotto.

Simple Baked Brie With Honey and Pistachios

The only thing better than brie? Melty baked brie.

Spinach Artichoke Dip with Six Cheeses

This decadent Spinach Artichoke Dip is loaded with six cheeses and baked to bubbly perfection. It always leaves my guests scraping the pan for more!

Caramelized Balsamic-Red Onion Soup with Cheese-Topped Croutons

A quick and easy play on French onion soup.