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Grilled Tofu With Chipotle-Miso Sauce
Chipotle and miso come from two different cooking traditions, but they make great bedfellows in this recipe for grilled tofu—first as a marinade, then as a sauce.
Tofu Dengaku (Japanese Miso-Brushed Tofu)
Dengaku is a Japanese method in which a miso-laden sauce is brushed onto various grilled foods,
Sesame Crusted Tofu Steaks
Here's a tofu recipe you'll actually WANT to make - Sesame Crusted Tofu Steaks! Crispy sesame crust with Teriyaki Sauce. Quick and easy!
How to Make Crispy Tofu (for Stir Fry)
Tender-crisp crowns of broccoli and crunchy bites of tofu with moist, tender cores, all coated in a glossy, flavor-packed sauce.
Sweet and Spicy Brussels Sprouts with Tofu and Shiitake Mushrooms
Mixed with marinated tofu and drenched in a sweet and spicy sauce, this Brussels sprouts recipe from Plenty (one of our 10 favorite cookbooks of 2011) makes for an addictive vegetarian meal that I can't wait to make again.
Citrus-Marinated Tofu with Onions and Peppers
[Photograph: Nick Kindelsperger] Adapted from Bon Appétit....
Home-Style Tofu with Mushrooms, Spinach, and Fermented Black Beans
Home-style bean curd is one of those humble recipes that has as many variations as cooks. That's probably because it takes a bunch of simple ingredients and makes them taste robust, meaty, and much more filling than they have any right to be. We have fermented black beans to thank for this.
Spicy Stir-Fried Tofu With Kale and Red Pepper
Speedy and spicy, this dish fires on all cylinders.
Crispy Tofu Salad with Miso Ginger Mustard Dressing — Ethan
Spicy Griddled Tofu "Steaks"
This "tieban dofu," or griddled tofu steak, using Xinjiang spices like cumin and chili. It's tasty, healthy, and vegan! But the good news with this dish is that it has so much great flavor, you’ll never feel deprived.
Try as I might, I will never tire of in-season asparagus. But I do try to switch things up to make sure things stay interesting in the kitchen. One of my favorite variations is to pair the green stalks with white miso.
Serve With
Soba Salad With Seaweed, Cucumbers, and Asparagus
This simple and refreshing pasta salad is made with soba (buckwheat) noodles, raw cucumber, lightly cooked asparagus, and wakame seaweed. It's tossed in a lemon-soy vinaigrette with sesame oil, sesame seeds, and a hit of fresh ginger.
Miso-Charred Mushrooms and Black Rice Salad
Getting healthy in January with simple, scrumptious black rice salad, full of edamame, cabbage, and sesame-soy dressing, crowned with white miso-charred Portobello mushrooms.
Sesame Noodles
Sesame Noodles tossed in a fabulous Asian Sesame Peanut Dressing! Terrific served at room temperature or warm, this is a great Asian side dish.
Sichuan Shirataki Sesame Noodle Salad With Cucumber, Sichuan Peppercorn, Chili Oil, and Peanuts (Vegan)
Slick shirataki noodles are perfect for cold noodle salads where their slippery texture helps keep each strand separate while simultaneously picking up plenty of flavor from a sauce of Sichuan peppercorn and chile-infused oil, black vinegar, garlic, soy sauce, and peanuts.
Chinese Cold Noodle Salad with Sesame Dressing
Clingy, velvety sauce, starchy noodles, and fresh vegetables.
Andrea Nguyen's White Tofu, Sesame, and Vegetable Salad
Known as Shira-ae in Japan, this salad of crisp blanched green beans is dressed with a purée of firm tofu, toasted sesame seeds, umami-packed soy and dashi, and enough sugar to give it a pleasant underlying sweetness.
Cold Soba Noodles With Kale, Avocado, and Miso-Sesame Dressing
Cold buckwheat noodles and finely chopped kale are tossed together with silky bites of wakame, crunchy bean sprouts, creamy avocado and a sesame-miso dressing for a healthy and light dinner that's ready in less than 30 minutes.
Beef Soba Noodles with Green Beans
A fabulous fusion Japanese dish - an amazing subtle dressing that matches perfectly with juicy slices of beef and the noodles. Served at room temperature, this is a fantastic dish for summer! {15 minute meal}
10-Minute Sesame Noodles Recipe (Ma Jiang Mian)
Sesame noodles, or ma jiang mian (麻酱面) are a Shanghainese classic. A delicious weeknight or lunchtime meal to enjoy, sesame noodles are really easy to make.
Sweet & Spicy Steak Rice Bowl — Ethan