Meyer Lemon Mascarpone Cake

Looking for a tart, creamy cheesecake to use up all those Meyer lemons in your yard? Search no further.

Meyer Lemon Ice Cream

Make the most of seasonal Meyer lemons with a sweet-tart ice cream that's refreshing and light.

Lemon Meringue Cupcakes

These zesty cakes get a spring in their step from a vibrant lemon curd filling and a jaunty meringue bouffant.

Lemon Cake with Fluffy, Less-Sweet Lemon Frosting

A beautiful 3 layer Lemon Cake with bright lemon flavours and a fluffy not-too-sweet fluffy Lemon Frosting that's to die for!

Meyer Lemon Marmalade

Somewhere between a conventional lemon and a mandarin orange, the Meyer lemon is plump, juicy, and surprisingly sweet. This simple Meyer lemon marmalade showcases the fruit's bold, bright flavor. Try it with blueberry muffins or cornbread.

Rosemary Lemonade Cake

I developed this recipe for folks who can't seem to get enough lemon. The addition candied lemon zest lends some texture and gives the cake a beautiful appearance. I've added rosemary to highlight the tangy flavor of the citrus, but you may substitute chopped thyme if you prefer. The cake is finished with a "lemonade" soaker, which gives it tang and keeps it very moist.

Lemon Chiffon Cake

This light and fluffy, easy to make cake is full of tangy lemon juice and fresh grated zest.

Lemon Cake with Lemon Glaze

A lovely, simple Glazed Lemon Cake - perfect tea time treat. You'll love the bright lemon flavour, that it's so beautifully moist and only requires one bowl and a whisk!

Meyer Lemon Chess Pie

The humble Chess Pie gets a seasonal update with floral Meyer lemons.

Baking with Dorie: Lemon-Lemon Lemon Cream

While I have been known to exaggerate now and then, I've never gone overboard in my praise for this lemon cream (think curd); I just call it extraordinary and rest assured that I haven't gone overboard. The recipe comes from...