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The Best General Tso's Chicken
General Tso's chicken gets a makeover with this homemade marinade, crisp coating, and sweet and salty glaze.
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Chinese-American Orange Chicken
Crispy chunks of deep-fried battered chicken in a sweet, sour, and savory glaze with complex orange flavor. The Chinese take-out classic, made in your own kitchen.
Baked Sesame Chicken - The Woks of Life
This baked sesame chicken recipe is as crispy as the takeout version, but it's oven-fried instead of deep-fried with our homemade sauce!
Easy Chinese Honey Sesame Chicken
Easy crispy oven baked Chinese Chicken tossed in a sticky honey sesame sauce. Who needs takeout Honey Sesame Chicken when it's faster and so much healthier to make at home?
Honey Sesame Chicken (芝麻雞)
A Chinese takeout staple, Honey Sesame Chicken is fried crisp with a sticky-sweet sauce, and finished with a shower of toasted sesame seeds.
Chinese Lemon Chicken
This oft-requested Chinese lemon chicken recipe is a delicious, refreshing alternative to the usual crispy sweet and sour chicken.
Chinese Chicken (Char Siu!)
The smell when this is cooking is outrageous! This Chinese Chicken is made with the same Char Siu marinade as the wildly popular Chinese Barbecue Pork.
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Sesame Chicken and Eggplant
Microwave the eggplant first to use less oil in this hearty, sweet-salty chicken dish with lots of sesame flavor.
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Takeout-Style Kung Pao Chicken (Diced Chicken With Peppers and Peanuts)
Marinated chicken thighs, properly stir-fried peppers and celery, roasted peanuts, and a sweet, sour, and savory sauce make for the best takeout-style kung pao chicken recipe.
Better-Than-Takeout General Tso's Chicken
Learn how to make the #1 most popular Chinese-American takeout dish at home! General Tso's Chicken is easy to make and on the table in under an hour.
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Crispy chunks of deep-fried battered chicken in a sweet, sour, and savory glaze packed with sesame flavor. The Chinese take-out classic, made in your own kitchen.
Serve With
Chinese Banquet Fried Rice
This Chinese banquet fried rice is our version of that last 10th course of a Chinese banquet that is served alongside the 9th course of long life noodles.
Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!
Beef Fried Rice
Beef fried rice is definitely one of our favorite items on your average Chinese takeout menu. Find out how to make an easy & better beef fried rice at home!
Vegetable Fried Rice: Use Whatever Veggies You Have! - The Woks of Life
This vegetable fried rice recipe is not just for vegetarians! It's a versatile side dish or light meal you can adapt to whatever you have!
Vegetable Lo Mein
This vegetable lo mein is a really simple, versatile and healthy noodle dish. Vegetable lo mein can be a staple vegetarian meal or a meatless Monday dinner!
Restaurant-Style Crab Rangoon
See how easy it is to make one of the most popular Chinese-American restaurant appetizers at home! Fried, air-fried, and baked instructions included.
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Crab Rangoon (Crab Puffs) With Sweet and Sour Sauce
These crisp, bubbly wonton wrappers with a molten center of oozy, tangy cream cheese lightly scented with scallions and a vague hint of crab are absolute perfection.
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
Chinese Spicy Vegetable Fried Rice
This quick and easy Spicy Vegetable Fried Rice recipe is full of flavor! Make it as is or build off of it, adding more of your favorite veggies.