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Rocky Road recipe| RecipeTin Eats
My classic Rocky Road recipe! Marshmallows, raspberries, peanuts and coconut. Tip: touch of oil in the chocolate adds shine and prevents cracking!
Roasted Cherry Chocolate-Almond Ice Cream
A lush cherry ice cream with crunchy bits of dark chocolate and crunchy almond.
Bi-Rite Creamery's Smooth and Mellow Chocolate Ice Cream
This may be the best version of a milk chocolate ice cream that I've ever had. It's definitely chocolate-forward, and plenty rich, but it really lets the milkiness of lower cocoa chocolates shine. Should you want to branch out to peanut butter chocolate swirls, rocky roads, or chocolate brownie chunk ice creams, this should be your base.
Malted Milk Chocolate Ice Cream
Seek out high quality milk chocolate for this recipe; Valrhona and Callebaut have very good versions. Freezing the malted milk balls before adding them to the ice cream will keep the temperature down and prevent melting during the final minute of churning.
Microwave Rocky Road Sponge Cakes
We use the rapid cooking power of a the microwave to make lighter-than-air sponge cakes that pack in the flavor of rocky road ice cream with three forms of chocolate, marshmallows, and toasted walnuts. The best part? They bake in under a minute!
Cookies 'n Cream Ice Cream
Don't hesitate to use real Oreos in this recipe, but if you'd like to go all the way, follow my Fauxreo recipe for a 100% homemade version. There is a gluten free variation with the Fauxreo recipe, so it may be used to make this ice cream gluten free as well.
Chocolate Hazelnut (Better than Nutella) Gelato
Incredibly rich and creamy gelato that tastes so fully of chocolate and hazelnuts that you won't need to touch Nutella again.
Oreo Ice Cream
This ice cream may look like plain chocolate, but it's not—it's a super concentrated version of cookies 'n cream. Its rich flavor and color come from crushed Oreo wafers (which you can feel free to buy or make from scratch), with a handful of crushed sandwich cookies folded in at the end. It tastes just like Oreos, but in a creamy, scoop-shop form.
Mocha-Cashew Ice Cream
A sweet and milky chocolate ice cream with a clean, bitter edge from coffee and the buttery crunch of cashews.
No-Churn Chocolate Ice Cream
Light and creamy custard-style chocolate ice cream, no ice cream machine required.
The usual rocky road punched up with hazelnuts and white chocolate. It's a rich, dark, buttery, chunky party in your mouth.
Serve With
Soda Cracker Fudge
This fudge packs peanut butter and marshmallow flavor into every bite. The secret to its crunchy texture? Saltine crackers.
Chocolate-Filled Vanilla Marshmallows
These Chocolate-Filled Vanilla Marshmallows from Shauna Sever's Marshmallow Madness is the perfect way to ease into the wonderful (and not all that difficult) world of marshmallow making. The recipe is three in one: Classic Vanilla Marshmallows, powdery coating, and a creamy chocolate ganache filling.
Cornflake Marshmallow Treats
The naturally sweet and earthy flavor of Corn Flakes shines in this riff on classic Rice Krispies treats.
Waffle Cone
These golden-brown ice cream cones are sturdy enough to support your favorite scoops, yet delicate and crisp thanks to a blend of brown sugar and honey.
Honey and Peanut Butter Swirl Marshmallows
These Honey and Peanut Butter Swirl Marshmallows are next level delicious. Making homemade marshmallows is a lot easier than you'd think.
S'mores Brownie Bars
Notes: Marshmallows can be very sticky. For the neatest bars, use a clean, sharp knife to cut the bars, rinsing and wiping the knife thoroughly between cuts....
Cookie Nachos inspired by Sweet Tooth Goes Euro — Binging With Babish
Fun Fact, while many people believe the character of Sweet Tooth is over 500 years old, they are actually a timeless being who transcends temporal boundaries.
Funfetti Ice Cream Sandwiches
When you run a food blog with your family, things can quickly get a little...snippy. Irritation? Shouting? Knock-down drag-out fights? All of the above are regular occurrences in our kitchen--part of the “creative process” you might
Sea Salt Caramel Swirl Marshmallows
Mastering the art of marshmallow making gives candy makers the opportunity to play with all sorts of exciting flavors because, after all, the marshmallow really is just a squishy blank canvas. We have to tip our hats to Shauna Sever, author of Marshmallow Madness for having the foresight and vision to bring together two of our favorite confections in these Sea Salt Caramel Swirl Marshmallows. And if you're wondering, they're just as great as they sound. Tender, bouncy vanilla marshmallows run th...
Strawberry Cheesecake Sundae Pots
Like the look of this? It's incredibly easy to make - and no bake! A twist on the classic cheesecake, this is perfect for entertaining because all the elements can be made ahead then simply assembled prior