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I love the hearty taste and texture of whole grain flour plus an extra dose of bran, which makes these muffins as cozy as a cable knit sweater. Don't be alarmed by the seemingly outrageous quantity of cinnamon: Its flavor is diluted to a gentle back note by the sheer volume of the muffin batter. I like to finish these muffins with a sprinkling of flax for crunch, but a sprinkling of bran flakes will crisp up nicely as well. Bran muffins bake best in a nonstick pan, which gives them a beautifully...
Jam Muffins Recipe | Bread Baking
Necessity may be the mother of invention, but in my house, sometimes clumsiness is the mother of breakfast. When a jar of raspberry jam fell off a shelf and the lid got a little dent, I heard the distinct thnnuck of the lid losing its seal. I put the jar in the fridge and contemplated what to do with it.
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[Photograph: Donna Currie] I used a medium rye flour but you can use any rye you find. Because we probably won't be using the same rye flour, you may need to add more or less bread flour to get the...
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Up-and-go breakfast muffins!
No more dry, bland healthy muffins! These breakfast muffins are low fat and refined sugar free with extra dietary fibre. Yet - DELICIOUS!
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These shortbread are like Irish soda bread in cookie form.
With a little tinkering, these muffins can go from a healthy, lightly sweet way to start your morning to a savory accompaniment for dinner.
Serve With
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This silky-smooth spread is as thick as creamy peanut butter, but packed with the caramelized flavor and aromatic spices of Belgian speculoos.
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Whether spread over toast, swirled into ice cream, drizzled over a cake, or smeared across the bottom of a cream pie, this chocolate-hazelnut spread is as versatile as they come.
Homemade Nutella
Hazelnuts, cocoa powder, confectionary/icing sugar, oil, vanilla extract and your blender is all you need to make Homemade Nutella. It's unbelievably good!
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Nutella Pancakes STUFFED with Nutella! Not just sandwiched with Nutella, actually stuffed inside. It's EASY and mess free - find out how!
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Hazelnut brittle adds crisp and crunchy crystals to this thick and satisfying twist on homemade Nutella.