Similar Recipes
Raspberry, Mint, and Kefir Smoothie
Fresh raspberries and mint are blended with cubes of frozen kefir plus a little honey for balance in this frosty, fresh smoothie.
Peach Basil Kefir Smoothie
A sophisticated take on peaches and cream, this 3-ingredient smoothie combines fresh peaches, basil, and frozen kefir cubes.
Kefir Date Shake
This version of the regional specialty pairs kefir with store-bought frozen yogurt and dates for a satisfying not-too-sweet treat.
Blueberry Ginger Sorbet
This blueberry sorbet is all about fresh berries at their peak. It's silky smooth with a bit of sweet crunch from blueberry seeds.
Avocado Kefir Smoothie with Ginger and Mint
This take on a green smoothie is buttery and delicious thanks to ripe avocado.
Strawberry Banana Yogurt Smoothies
Creamy, refreshing, and satisfying, these Strawberry Banana Yogurt Smoothies are a delicious breakfast treat! Add fresh mint and ginger for a fun twist!
Orange-Tangerine Smoothie
Tangerines and honey lend a light sweetness to this creamy, citrusy drink.
Blueberries + Bourbon
I've taken to smashing a few blueberries in the bottom of a cocktail shaker, then adding bourbon, lemon and simple syrup, then giving it a good shake. Once the whole thing has been strained into a glass, I like to lighten it a with a bit of seltzer and a squeeze of lemon peel.
Blueberry-Lime Ice Cream
In this ice cream, blueberries are cooked into a rich jam with lime, star anise, and cinnamon, then blended into a custard for an ice cream that tastes like blueberry cobbler, but a lot more interesting.
Pickled Blueberry Sorbet
The natural pectin in blueberries helps keep this pickled blueberry smooth, and the vinegar helps balance the sweetness of both the berries and the maple syrup. The combination of spices adds a complex punch to the senses.
A thick, frosty blueberry shake made with frozen kefir cubes and fresh ginger.
Serve With
Avocado toast with radish and purple sprouting broccoli
A simple avocado toast, but with a little extra!
Blueberry Breakfast Quinoa
Did you know that you can turn quinoa into a sweet breakfast porridge? Blueberry Breakfast Quinoa is a healthy and satisfying way to start the day!
Avocado Toast With Smoked Salmon, Goat Cheese, and Capers
This bagel-and-lox-inspired open-faced sandwich combines avocado and smoked salmon, cut through with tomatoes, capers, and thinly sliced rounds of red onion. Goat cheese takes the place of cream cheese for extra tang, while a squeeze of lemon juice and a little fresh black pepper bring everything into balance.
Toast With Refried Beans and Avocado
Tasty, filling, but not overly heavy, this is ideal breakfast fare for those who want something beside the bacon and eggs.
Avocado Toast With Radishes, Baby Peas, and Fresh Herbs
Springtime flavors come together in this open-faced sandwich of rich and creamy avocado, peppery radishes, and sweet baby peas. A squeeze of lemon adds acidity, and freshly chopped basil gives it a fragrant, herbal touch.
Strawberry Salad with Avocado
Strawberry Salad - pretty as a picture and tastes even better! A bit of a show off salad made with spinach, candied pecans, avocado, feta and a poppyseed dressing.
Coconut Almond Chia Seed Pudding
This vegan, dairy free pudding is creamy and sweet. You can make it ahead and keep it in the fridge for breakfast all week.
Egg, Bacon and Avocado Quesadilla
Make breakfast so much more interesting by cooking a whole egg inside quesadillas! Loaded with everyone's favourite brekky ingredients this Egg, Bacon and Avocado Quesadilla recipe is easy and fast to make!
Avocado Toast With Boquerones and Smoked Paprika
This open-faced avocado sandwich gets a dose of bright, tender boquerones (vinegar-marinated fresh anchovies), a squeeze of fresh lemon juice, and a light dusting of paprika. The result is creamy, smoky, tart, briny, and immensely satisfying all at once.
Avocado Toast With Mango, Chili Powder, and Mint
Juicy, tart mangoes are surprisingly excellent at cutting through the richness of the avocado in this open-faced sandwich. Unfortunately, it can be hard to predict just how sweet they'll be. If you're working with an especially ripe or fruity mango, make sure to compensate with additional lemon juice to keep the sweetness in check. A sprinkle of chili powder adds contrasting heat that more firmly anchors this toast in savory territory.