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Mexican Breakfast Tacos (Chorizo and Egg)
Tacos filled with Mexican eggs and chorizo. Packed with flavour and a kick of chili. Sensational hangover cure!
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Breakfast Tacos With Eggs, Spinach, and Bacon
Soft-scrambled eggs and garlicky spinach are tucked into a tortilla with salsa and crispy bacon bits.
why you should be eating more BREAKFAST TACOS
Please visit my pickled red onion recipe and flour tortilla recipes in order to put this one together. I’m swapping out the shortening for bacon fat in this recipe. You could always use premade tortillas as this process is going to greatly extend the length of the recipe. So is a decision that is up to you but it is a nice thing to wake up to on a weekend when you’ve got some time. Join in on the Cooking Community Forum and share you experience making this recipe!
Breakfast Tacos With Crispy Potatoes, Chorizo, and Fried Egg
Breakfast tacos with crispy potatoes fried in chorizo fat and a soft fried egg on top.
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Sweet Potato, Sage, and Fried Egg Tacos
With a large stash of really great tortillas in my fridge at all times, I wind up making a lot of tacos. My favorite in recent memory are these sweet potato tacos flavored with sage and topped with sliced radish, cilantro, crema, and a fried egg. Great for breakfast, but really good any time of day.
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Herb Waffles with Sausage, Peppers, and a Fried Egg
This savory brunch includes garlic as well as fresh herbs in the batter, and then tops the waffles with quickly cooked peppers, sausages, and a runny fried egg.
We already have breakfast tacos, so why not brunch too?
Serve With
Mexican Corn Salad
A terrific way to use corn, this Mexican Corn Salad is inspired by the famous Mexican street corn "Esquites". This is Can't-Stop-Eating-It delicious!
A Big Mexican Fiesta That's Easy to Make
It's Mexican FIESTA TIME!!!! Gather your amigos and get ready for a feast with this EASY Mexican Fiesta menu! Tacos with your choice of fillings, sides, starters - the works!
Double Steak Chipotle Bowl (Homemade) — Ethan
Chilaquiles With Pepitas, Charred Corn, and Black Beans
Chilaquiles are a classic Mexican breakfast dish that can be pretty aptly described as a fried tortilla casserole. Crisp chips are soaked in salsa (in this case a bright and tangy salsa verde made from tomatillos—charred to add some bitter,...
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Sweet, savory, and loaded with flavor, this soup, inspired by the flavors of Mexican Street Corn, is a delicious way to serve summer corn.
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A bright summer salad of charred corn, green beans, radishes, and jicama in a lime and olive oil dressing.
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Mexican Street Corn Salad (Esquites)
This esquites recipe offers all the delights of Mexican street corn (elotes) in salad form, and you don't even have to fire up the grill to make it.