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Coconut Shrimp
These perfect coconut shrimp have a crunchy, thick crust of aromatic coconut surrounding a center of juicy, perfectly cooked shrimp without a hint of rubberiness.
Coconut Shrimp: Quick & Easy Recipe - The Woks of Life
Coconut shrimp is a party favorite everyone loves that also happens to be easy to make, especially in large batches. Our recipe also has a dipping sauce!
Coconut Shrimp / Prawns with Spicy Thai Mango Sauce
Crunchy coconut shrimp / prawns with a spicy Thai MANGO dipping sauce! This sauce is so scrumptious I want to pour it over everything. And really - you could! On cooked meats, seafood, as a salad dressing.....let your imagination run wild!
Coconut Firecracker Shrimp Recipe - The Woks of Life
Coconut Firecracker Shrimp are marinated in Sriracha and honey, coated in flaked coconut and then they're folded up in spring roll wrappers and fried for a couple minutes until golden and crispy.
Crispy Rice Chex® Coconut Shrimp (Gluten Free) With Tangy Pineapple-Chili Dip
Crispy crushed Rice Chex® cereal and coconut coated shrimp served with an addicting tangy-hot dipping sauce.
Sweet and Sour Shrimp
Sweet and sour shrimp is an impressive yet easy recipe, with a tangy sweet and sour sauce, peppers, pineapple, and of course, crispy shrimp!
Fried Crispy Shrimp Skewers
Simple, any-time perfection.
Chinese-Style Deep-Fried Salty Shrimp
Fried shrimp are finished with crisp green onions, garlic, chile flakes, and salt.
Walnut Shrimp
Walnut shrimp is a must-have dish at a Chinese banquet: a tasty combo of crispy shrimp, candied walnuts, broccoli and sweet mayonnaise sauce!
Cajun Shrimp
Dry-brined in a mixture of salt and baking soda then tossed in a balanced spice blend that packs subtle heat, this Cajun shrimp is tender, juicy, and packed full of flavor.
Three delicious ways to make Coconut Shrimp: traditional deep fried, oven baked, and air-fried. These lightly-sweet, crunchy breaded shrimp are a great appetizer for game day and casual entertaining!
Serve With
Grilled Pineapple Salsa
Fire up the grill! This Pineapple Salsa is sweet, smoky, and as spicy (or not) as you want to make it. Great with chips, grilled meats, seafood, and tacos!
Fresh Mango Salsa
This fresh mango salsa recipe is a vibrant summer treat. Serve it with chips or as a condiment for tacos, grilled meats, and seafood. Only 10 minutes of prep time!
Crispy Rice Chex® Coconut Shrimp (Gluten Free) With Tangy Pineapple-Chili Dip
Crispy crushed Rice Chex® cereal and coconut coated shrimp served with an addicting tangy-hot dipping sauce.
Coconut Coriander/Cilantro Lime Rice
This Coconut Coriander / Cilantro Lime Rice is so good, you'll be eating it plain straight out of the pot! Coconut rice freshened up with a burst of zesty lime and cilantro / coriander, made in one pot, this is easy and a terrific way to jazz up plain old rice.
Hawaiian Chicken Salad
A giant salad doaded with Hawaiian flavours! An incredible pineapple coconut marinated chicken, lots of greens and a cilantro (coriander) lime dressing.
Tortilla-Crusted Scallops with Tropical Fruit Salsa
Tortilla crusted scallops is a perfect summer dish pairing tropical fruit with salty, crunchy crusted scallops and roasted jalepeno pepper for a spicy kick!
Ultra-Tropical Piña Colada
Taste the tropics, not ice water.
Tostones with Tomato Salsa
Tostones is a classic across Latin America and definitely a favorite side dish. Follow our easy-to-make tostones recipe and I promise you won't be disappointed!!
Coconut Shrimp / Prawns with Spicy Thai Mango Sauce
Crunchy coconut shrimp / prawns with a spicy Thai MANGO dipping sauce! This sauce is so scrumptious I want to pour it over everything. And really - you could! On cooked meats, seafood, as a salad dressing.....let your imagination run wild!
Spicy Pineapple and Tequila Sorbet
You can leave the tequila out from this recipe for a fantastic, alcohol-free sorbet, but I appreciate the subtle vegetal complexity good tequila brings.