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Pumpkin English Muffins
These pumpkin English Muffins are the absolute perfect fall breakfast when toasted and spread with butter. You won't believe how easy they are to make.
Pumpkin Streusel Muffins
Nothing could be cozier than the scent of pumpkin spice muffins coming from the kitchen on a crisp autumn morning (and these muffins are so easy, it could be a weekday morning, at that). They're tender, fragrant, and pillowy-soft, with a buttery crown of toasted pumpkin seeds, chewy rolled oats, and a touch of brown sugar.
Sarabeth's Pumpkin Muffin
These beautiful pumpkin raisin muffins from Sarabeth's are topped with crunchy sunflower seeds for a unique take on the beloved fall breakfast treats.
Miniature Pumpkin Pies with Graham Cracker Crusts
From chef Tom Valenti's You Don't Have to Be Diabetic to Love This Cookbook...
Pumpkin Spice Bundt Cake
This moist, spiced Pumpkin Bundt Cake is a delicious fall treat that's easy to whip up on short notice. Great for dessert, snack, or even a sweet breakfast.
Pumpkin Dinner Rolls
Pumpkin dinner rolls made from Asian milk bread is tender and fluffy. If you love buttery, soft parker house rolls you’ll love these pumpkin dinner rolls!
Pumpkin Cupcakes with Maple Vanilla Buttercream
Firstly, HAPPY HALLOWEEN, y’all! Is there a more effectively manufactured excuse to eat huge amounts of candy and sweets positively bedazzled with bats and pumpkins and to festoon anything that enters your system with pumpkin
Pumpkin Sweet Swirl Buns
Sweet pumpkin buns with a hazelnut-graham cracker swirl.
Apple Cider Doughnut Mini Muffins
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Gluten-Free Baked Pumpkin Doughnuts
Gluten-free pumpkin doughnuts are baked and tossed with a cinnamon and sugar coating.
These pumpkin mini muffins are easy-to-make, much healthier than doughnuts, and so delicious. One of the secrets is to select the right pumpkin or butternut squash.
Serve With
Pumpkin Cake with Cream Cheese Frosting
A moist pumpkin cake topped with cream cheese frosting. Fast and easy to make with fresh or canned pumpkin. Make bars, bundt cake, loaf or even muffins!
Pumpkin Cupcakes with Maple Vanilla Buttercream
Firstly, HAPPY HALLOWEEN, y’all! Is there a more effectively manufactured excuse to eat huge amounts of candy and sweets positively bedazzled with bats and pumpkins and to festoon anything that enters your system with pumpkin
Maple Cake with Brown Butter Apples
The flavors of deep, toasty, caramel melt into tart green apples that are sautéed in brown butter, sugar, and syrup then perched on top of moist, buttery, and maple-laden cake.
Pumpkin Bread with Crumb Topping - Striped Spatula
Craving something with pumpkin spice for fall? This Pumpkin Bread, topped with buttery cinnamon streusel makes a great breakfast, dessert, or snack.
Butter Cake (sponge cake)
An exceptional yet simple Vanilla Sponge Cake made with pantry staples. The crumb is tender and moist, beautiful buttery flavour and keeps well for 3 days.
Pumpkin Pecan Scones with Maple Glaze
These Pumpkin Pecan Scones are the perfect trifecta of fall flavors. The ubiquitous pumpkin is heightened by the crunch of nutty pecans and sweet maple glaze. You'll never want another pumpkin scone after trying these.
Apple Cinnamon Bread and French Toast
This yeasted Apple Cinnamon Bread is filled with chunks of sweet apples. It's great for French toast, and even grilled cheese!
Apple Cream Cheese Tart
This Apple Cheese Tart combines cream cheese, lemon, apples, nuts, honey, and a butter crust. It's apple pie and cheesecake rolled into one dessert...
Cream Cheese Glaze for Cakes and Baked Goods - Striped Spatula
This smooth, lightly-tangy cream cheese glaze is a delicious way to finish baked goods like bundt cake, pound cake, cinnamon buns, doughnuts, and even decadent pancakes. Easy to make and customize!
Pear Cardamom Cake with Maple Cream Cheese Icing
Sweet and fragrant with a maple-cream cheese icing, this Pear Cardamom Cake is a beautiful and comforting dessert. Great for holiday entertaining!