Similar Recipes
Homemade Pumpkin Dog Treats with Apples and Oats (Veterinary Recipe!)
Treat your favorite pup to a batch of Pumpkin Dog Treats with Apples and Oats, recipe courtesy of Board-Certified Veterinary Nutritionist®, Martha Cline! My dog gives them four enthusiastic paws up!
Pupcakes! (Dog cupcakes with "frosting")
Pupcakes - easy dog cupcakes made with banana and peanut flavour that drives them crazy! Piled high with frosting made with dog friendly ingredients.
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Barley Porridge
Barley is a great substitute for oatmeal in a hearty porridge. Give it flavor with brown sugar and cinnamon, then add chopped walnuts, heavy cream, or fresh fruit.
Dog Cake recipe for Dozer's birthday!
Dog cake recipe for a two layer cake frosted with fluffy frosting made with wholesome dog friendly ingredients! It looks impossibly real!
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Homemade Devil Dogs
If you've never had a Devil Dog, just think of it as a hot dog–shaped whoopie pie—two layers of soft chocolate cake sandwiching a creamy whipped filling. Honestly, that filling can be just about anything, from your favorite vanilla frosting to Homemade Cool Whip or even a batch of Cherry Pit Whipped Cream.
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Dumpling's Favorite Chow
If this was good enough for Dumpling, it's definitely good enough for your dog. (Dumpling had very fine taste. Wait, he actually just ate anything.)
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Spotted Dog Recipe | Cook the Book
This riff on an Irish Soda bread is known as Spotted Dog. The whimsical name either refers to the spotting of raisins on the bread's surface, or it's a derivative of spotted dick, a steamed pudding dotted with currants.
Puppy Paw Hash Browns inspired by Genshin Impact — Binging With Babish
No puppies were harmed in the making of these surprisingly delicious Puppy Paw Hash Browns.
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Toasted Barley Salad With Kombu and Pepitas
A light grain salad that balances earthy toasted barley and savory kombu with crunchy pumpkin seeds.
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Homemade Animal Crackers
These taste just like the animal crackers you buy in a vending machine, not the sort that come in an adorable cardboard boxcar. Those are cookies. These? These are decidedly crackers: not too sweet, hyper crisp, and begging for a glass of milk.
Barley's Favorite Pumpkin Peanut Butter Homemade puppy Training Treats. We made puppy training treats for Barley because they're much cheaper and healthier than store-bought versions
Serve With
Pearl Barley Soup
Recipe for Pearl Barley Soup with vegetables that's nutritious and (yet!) oh-so-tasty. Barley makes this so much tastier than using pasta or rice.
Toasted Barley Salad With Kombu and Pepitas
A light grain salad that balances earthy toasted barley and savory kombu with crunchy pumpkin seeds.
Barley Porridge
Barley is a great substitute for oatmeal in a hearty porridge. Give it flavor with brown sugar and cinnamon, then add chopped walnuts, heavy cream, or fresh fruit.
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Orange-Glazed Carrots With Ramp Barley and Spinach
Tender, plump grains of barley are stir fried with ramps and orange-glazed carrots for a dish that is hearty, healthy, and seasonal.
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Hearty Escarole, Barley, and Parmesan Soup
An easy and hearty vegetarian soup with vegetables, escarole, and barley, all flavored with rosemary, Parmesan, and olive oil.
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French in a Flash: Olivey French Lentil and Barley Salad
This salad is made from French Puy lentils and barley dressed with fresh thyme, lemon, and tapenade, and tossed with parsley and scallions. It goes perfectly with roast salmon, my virtuous food.
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Portobello Mushrooms With Pearled Barley and Preserved Lemon From 'Ottolenghi'
Portobello mushrooms are often disparaged as an easy, boring stand-in for meat when cooking vegetarian meals. Among the all of the bland mushroom "burgers," it's easy to forget one of the portobello's most useful characteristics—its stuffability. Take, for instance, the stuffed mushrooms from Yotam Ottolenghi and Sami Tamimi's Ottolenghi cookbook.
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Beef Barley Soup
This beef barley soup tastes intensely beefy, with tender chunks of beef, plump pearls of barley, and tender, perfectly cooked vegetables.
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Short Rib and Barley Stew
Short rib and barley stew is fantastic because it: a) is dumb easy to do b) is made with pantry and fridge staples (aside from the short rib) c) lasts for days and gets better with time d) soothes the soul or warms the cockles of your heart, or if you're really lucky, both at the same time, and e) tastes really, really good.
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Pressure Cooker Beef Barley Soup
Beef barley soup is a winter staple, but it takes a while to cook. But if you use a pressure cooker, you can get a deeply flavorful beef barley soup on the table in about an hour.