Similar Recipes
Oven Baked Italian Meatballs
Soft, juicy Oven Baked Italian Meatballs and tomato sauce. Made by baking the meatballs on a rack placed over the a pan with the Sauce - it's incredible!
Spaghetti and Parmesan Chicken Meatballs
For a lighter meatball that won't weigh you down, chicken is the perfect choice. Flavored with Parmesan and herbs, these tender meatballs stay moist with a little help from gelatin.
Spaghetti and Meatballs
To build layers of meatball flavor into this classic, we cooked meatball mixture into it. The result is spaghetti with meatballs where there’s guaranteed meatball in every bite.
Italian Meatballs
These Italian Meatballs are the best you will ever make....with 2 little changes to the usual recipe, these are extra soft with a special flavour boost!
Chicken pasta bake
Everything a chicken pasta bake should be - big, juicy, bubbly, cosy with loads of extra tasty sauce, bacon and plenty of cheese!
Italian Meatball Soup
Extra soft, extra juicy and extra tasty meatballs, served up in a cheesy tomato spaghetti soup that's all made in one pot! By cooking them in the same pot the soup is made in, it
Baked Spaghetti (Epic!)
Baked Spaghetti is everything you know and love about Bolognese in the form of an epic, juicy pasta bake with a bonus layer of molten cheese in the middle!
Teriyaki Chicken Meatballs
Plump, juicy chicken meatballs smothered in my mother's homemade Teriyaki Sauce! (PS She's Japanese :) ) Fabulous meal or finger food!
Sicilian Chicken Spaghetti
Sicilian chicken spaghetti - tender shredded chicken tossed in a tomato garlic pasta sauce with olives and any other antipasto-type things you have!
Chicken Tetrazzini - creamy Italian pasta bake
Chicken tetrazzini is a big, bubbly pasta bake made with a creamy cheese sauce, juicy chicken and buttery garlic mushrooms.
Plump, juicy BAKED Chicken Meatballs and Spaghetti! Golden brown on the outside, and so soft and juicy on the inside. Easier and better than pan frying!
Serve With
Pizza toppings
Recipes for pizza toppings, from all time favourites like Pepperoni and Supreme, to Italian classics like Quattro Formaggio and Margerita!
Broccoli Rabe and Antipasti Panini With Olive Salad
[Photographs: Robyn Lee] This vegan sandwich is based on a muffuletta, but it wasn't as simple as removing the meat and cheese and shoving in vegetables in its place. Juicy, garlicky broccoli rabe braised in a dry white wine provide...
Garlic Butter Cauliflower Pasta with Pangrattato
Cauliflower pasta made with cauliflower browned in garlic butter then tossed through pasta with lemon and chili, topped with toasted breadcrumbs. Luscious and easy, this is meat free food for carnivores!
Pasta al Forno with Roasted Vegetables
Pasta al Forno with Roasted Vegetables and is like a crusty, cheesy pasta primavera. It's vegetarian and uses a combination of simple, fresh ingredients.
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
what an ITALIAN eats ON A DIET No Carb Italian Feast
Caprese Arugula Salad, Broccolini in garlic & oil, and hot Italian sausage cooked in weekday sauce. All the flavors of Italy with no carbs.
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
Bruschetta
This is real Tomato and Basil Bruschetta, made the way Italians make it. One of three bruschettas for a Trio of Bruschetta Spread. And a great tip to make ahead!
Garlic cheese pizza
For a great garlic cheese pizza just lke your favourite pizzeria, use both parmesan and mozzarella, and steep olive oil with garlic for 10 minutes.
Parisian Gnocchi With Roasted Cherry Tomatoes, Corn, and Zucchini
A perfect end-of-summer meal with light and airy Parisian-style gnocchi crisped in olive oil and served with oven-roasted cherry tomatoes, zucchini, and sweet corn.