Similar Recipes
Waffles
My waffles recipe. Super easy - same ingredients as pancakes, just different ratios so they're crispy outside, soft and fluffy inside!
Sourdough Waffles
Part of keeping a sourdough starter alive involves discarding portions of it. Those discards don't need to go to waste: Instead, make these light, flavorful waffles.
Buttery, Flaky Frangipane Puff Pastry Waffles
This simple, insanely addictive dessert is made by filling puff pastry with homemade frangipane (an easy buttery almond paste), then cooking it on a hot waffle iron until crisp, flaky, and utterly delicious.
Overnight Brown-Butter Yeast-Raised Waffles
Despite an overnight rise, these waffles are meant to be whipped up on a whim, on those late nights when you just know brunch is in the cards. To honor that impulse, the batter comes together in five minutes flat, and in the morning there's nothing left to do but plug in your iron. Minutes later, you'll be enjoying crisp and fluffy waffles, rich with brown butter and chewy from the slow interaction of flour and water.
Raised Waffles With Warm Maple Butter
Crispy Raised Waffles with Warm Maple Butter are a great weekend breakfast. The batter is made the night before for an effortless morning.
Guava and Cream Cheese Puff-Pastry Waffle
Inspired by the magical South American pastries filled with guava and cream cheese, this quick, easy, and deliciously indulgent dessert waffle is made by rolling spreadable cream cheese and guava paste into puff pastry, then cooking it in a waffle iron until crisp outside and molten within.
Buttermilk Vanilla Waffles
With only a pinch of baking soda to help them brown, these waffles are leavened primarily by steam, so they're light and crisp, with a hint of tangy goodness.
Sesame Scallion Waffles
Sesame scallion waffles combine all the flavor of a scallion pancake into one of our favorite breakfast foods. They're great for freezing and reheating!
Lemon Ricotta Waffles with Blueberry Citrus Syrup
Lemon Ricotta Waffles with Blueberry Citrus Syrup are absolutely perfect for any weekend. These waffles themselves have a fantastic texture and flavor.
Beer Raised Waffles with Cheddar and Scallions: Savory Waffles
Light and crisp, with a lightly-malted flavor and creamy cheddar melted throughout, these beer raised waffles are delicious for breakfast and beyond.
Gaufres de Lièges (or Belgian Liège Waffles) are the ultimate sweet Belgian treat! These pearl sugar waffles are decadent enough for dessert, yet simple enough for an afternoon snack.
Serve With
Buttery, Flaky Frangipane Puff Pastry Waffles
This simple, insanely addictive dessert is made by filling puff pastry with homemade frangipane (an easy buttery almond paste), then cooking it on a hot waffle iron until crisp, flaky, and utterly delicious.
Waffles
My waffles recipe. Super easy - same ingredients as pancakes, just different ratios so they're crispy outside, soft and fluffy inside!
Guava and Cream Cheese Puff-Pastry Waffle
Inspired by the magical South American pastries filled with guava and cream cheese, this quick, easy, and deliciously indulgent dessert waffle is made by rolling spreadable cream cheese and guava paste into puff pastry, then cooking it in a waffle iron until crisp outside and molten within.
Galettes Bretonnes (Buckwheat Crepes)
Buckwheat adds extra mineral depth to these crepes, making them great for filling with eggs, cheese, ham, and other savory ingredients. They come together in just under half an hour, too.
Lemon Ricotta Waffles with Blueberry Citrus Syrup
Lemon Ricotta Waffles with Blueberry Citrus Syrup are absolutely perfect for any weekend. These waffles themselves have a fantastic texture and flavor.
Bacon, Cheese, and Scallion Waffles
Crispy waffles with bacon, cheddar cheese, and scallions.
Raised Waffles With Warm Maple Butter
Crispy Raised Waffles with Warm Maple Butter are a great weekend breakfast. The batter is made the night before for an effortless morning.
Sesame Scallion Waffles
Sesame scallion waffles combine all the flavor of a scallion pancake into one of our favorite breakfast foods. They're great for freezing and reheating!
Beer Raised Waffles with Cheddar and Scallions: Savory Waffles
Light and crisp, with a lightly-malted flavor and creamy cheddar melted throughout, these beer raised waffles are delicious for breakfast and beyond.
Crêpes Parmentier (Buckwheat Galettes with Potato)
Although these Crêpes Parmentier are sophisticated in flavor, they are simple to make! Brittany-style buckwheat galettes are naturally gluten-free. They're the perfect wrapper for tender cubed potato, gooey cheese, and a fried egg with luscious runny yolk.