Pork Lo Mein

This easy homemade Pork Lo Mein recipe is healthier than the takeout version, and uses pork tenderloin. You can always swap out the pork for thinly sliced chicken breast too, if you prefer.

Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives

Quick and easy stir-fried lo mein noodles with cabbage charred until sweet, sauteed mushrooms, and Chinese chives in a light sauce.

Shredded Pork Pan-fried Noodles

Chinese Pork Pan-fried Noodles is a tasty recipe with Hong-Kong crispy noodles and a flavorful pork stir-fry on top, with lots of sauce!

Easy Stir-Fried Pork With String Beans

Sliced marinated pork loin very quickly stir-fried with blanched green beans and flavored with ginger and garlic comes together in just about the same time it takes to steam rice, making this a perfect weeknight meal.

Vegetable Lo Mein

A rainbow of vibrant veggies, tossed simply with Asian egg noodles and soy sauce. A very virtuous and super simple dinner for two.

Stir-Fried Sweet and Sour Pork

This easy stir-fry of pork with vegetables and sweet-and-sour sauce uses a great, hassle-free water-velveting technique for tender, silky strips of meat.

Vegetable Lo Mein

This vegetable lo mein is a really simple, versatile and healthy noodle dish. Vegetable lo mein can be a staple vegetarian meal or a meatless Monday dinner!

Stir-Fried Lo Mein With Beef and Broccoli

Beef and broccoli might only be a classic combination in the American Chinese repertoire, but that doesn't make it any less delicious. In most restaurants, you'll find it served with rice, but I like to stir-fry it with hearty lo mein noodles.

Stir-Fried Sliced Pork With Yellow Chives

Thin, tender strips of lean marinated pork are tossed with Chinese chives and yellow chives in a light coating of soy sauce and Shaoxing wine seasoned with white pepper. This is a quick and easy dish that goes from fridge to table in about 30 minutes.

Shredded Pork Stir-Fry with Sweet Bean Sauce

Shredded Pork Stir-fry with Sweet Bean Sauce (京酱肉丝) is a dish from Northern China. This pork stir-fry is quick fried with a savory sweet bean sauce, results in a tender juicy pork in a sauce that tastes like it’s been cooking for hours