Similar Recipes
Jen's Tofu Stir-Fry: Chinese Home Cooking
Jen's tofu stir-fry is named after my niece because she requests this sImple and delicious family comfort food dish every timne she comes over for dinner!
Chinese Tofu Sheet Stir-Fry (千张肉丝)
Fresh tofu sheets are fried with strips of pork, garlic, and peppers to create a stir-fry recipe that looks modest, but is also one of our family favorites!
Spiced Tofu Stir-Fry with Garlic Chives
This Spiced Tofu Stir-Fry with Chinese Garlic Chives is a vegan and vegetarian recipe that takes just 20 minutes to make––Chinese home cooking at its best.
Spicy Stir-Fried Tofu With Kale and Red Pepper
Speedy and spicy, this dish fires on all cylinders.
Spicy Garlic Tofu: 20 Minute Recipe! - The Woks of Life
This spicy garlic tofu is so easy to throw together in just 20 minutes. While it's similar to mapo tofu, it's milder and quicker to make!
Spicy Griddled Tofu "Steaks"
This "tieban dofu," or griddled tofu steak, using Xinjiang spices like cumin and chili. It's tasty, healthy, and vegan! But the good news with this dish is that it has so much great flavor, you’ll never feel deprived.
Chinese Tofu Salad
Chinese tofu salad is a light and tasty summertime dish. Five-spiced tofu noodles and summer vegetables are all you need for an authentic Chinese tofu salad
Tofu with Black Bean Sauce
Tofu with Black Bean Sauce is one of my go-to dishes for vegetarian/vegan guests, or for the occasional meatless Monday. Trust me, you won't miss the meat.
Spicy Hunan Steamed Tofu & Mushrooms (VEGAN!) - The Woks of Life
This Chinese steamed tofu recipe is packed with flavor from caramelized oyster mushrooms and a spicy Hunan chili sauce with ginger, garlic, and scallions.
Spicy Crispy Pork Noodles (Made with Spaghetti!)
These spicy crispy pork noodles transform a familiar box of spaghetti into a flavorful Asian noodle dish using one of our favorite chili sauces––Lao Gan Ma.
This Chinese homestyle dish of stir-fried tofu sheets (cut into long "noodles"), chicken, and peppers showed up on our dinner table often!
Serve With
Spicy Bamboo Shoot Salad
Serve this easy Chinese spicy bamboo shoot salad recipe as an appetizer (either cold or at room temperature) or as a side dish!
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
Grilled Vegetable and Jasmine Rice Salad With Herbs and Cashews
Inspired by Thai grilled beef salad, this salad replaces the meat with smoky grilled vegetables and adds fragrant jasmine rice. It's loaded with fresh herbs and dressed with a bracing, fish sauce-lime vinaigrette.
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
Stir-Fried Cauliflower with Chile-Garlic Sauce
This Stir-Fried Cauliflower with Chile-Garlic Sauce is a spicy and slightly acidic veggie-forward stir-fry with some added protein from ground pork.
Charles Phan's Green Papaya Salad with Rau Ram, Peanuts, and Crispy Shallots
Phan's version is relatively simple; crisp green papaya slivers mingle with pickled carrots, fried tofu, cucumbers, and celery. A dressing of potent fish sauce, vinegar, garlic, and chiles brings the vegetables together, and then the whole caboodle is topped with fried shallots and roasted peanuts. You will, of course, have find a good way to julienne a giant papaya, pickle carrots, fry both tofu and shallots, and mix it all together before dinner. It is no last-minute side dish, but you'll be h...
Vegetable Stir Fry
This is a Vegetable Stir Fry to make your own. Use it for any veggies you want - the tasty Chinese brown sauce makes anything scoffable!
Summer Rolls With Jicama, Watermelon, and Herbs
Keep cool with these refreshing no-cook summer rolls, filled with watermelon, jicama, and herbs.
Asian Slaw - healthy, crunchy Asian Cabbage Salad
An Asian style salad with shredded cabbage and chicken and an awesome dressing infused with Thai flavours.
Garlicky Broccoli Stir-Fry
Garlicky broccoli stir-fry is a great side dish, emblematic of just how great vegetables can taste when stir-fried Chinese-style!