Similar Recipes
DIY Grapefruit Bitters
Grapefruit bitters do double duty, giving a cocktail a little citrus lift along with the bitterness. These bitters go especially well with effervescent drinks or tequila and gin cocktails.
DIY Aquavit
Aquavit is a Scandinavian spirit that dates back to the 1500s. Much like gin, it's a neutral spirit flavored with botanicals—only caraway seed is the primary flavoring instead of juniper berries. Use aquavit instead of vodka in a cocktail recipe to add a bold and savory kick.
DIY Cherry Bitters
Swapping in cherry bitters for Angostura bitters can give your cocktails a subtle yet delightful boost, adding a hint of fruit while still delivering the bitterness your drink needs. The best part about making your own is you can customize your bitters to your cocktailing needs.
DIY Ginger Liqueur
This homemade ginger liqueur tastes so elegant that people will not believe you made it yourself. It can compete with Domaine de Canton on flavor—for less than half the cost and only 30 minutes of work.
DIY Strawberry Liqueur
A sweet liqueur flavored with strawberries and tarragon.
DIY Raspberry Liqueur
Raspberry liqueur isn't hard to find, but the bottles you can buy are all over the map. Some options are candy sweet, while others are cough syrup-strong. Making your own liqueur gives you control over how sweet and boozy the end result is—you're likely to end up with something that better suits your sugar tolerance.
DIY Orange Liqueur
Top-shelf orange liqueurs are pricey, while bottom-shelf options can drag a good drink into the gutter fast. But homemade orange liqueur is just right...and it's a blast to make.
DIY Sweet Vermouth
Sweet vermouth has a delicate balance of rich, spicy, sweet, and bitter flavors, and is an essential ingredient in dozens of classic cocktails.
DIY Peach Liqueur
This liqueur complements spirits, citrus, and sugar so well that I'm not sure why it isn't more common in cocktails.
DIY Honey Liqueur
Sugar gets all the attention when it comes to sweetening cocktails, but a homemade honey liqueur will lend new flavor to your drinks.
When it comes down to it, gin is basically a neutral spirit flavored with juniper berries and a bunch of other stuff. So while it might seem like putting a bunch of berries and herbs in vodka couldn't possibly result in a drinkable gin, you can make a gin just as complex and delicious as a store-bought one.
Serve With
Cucumber Gimlet
Like a spiked spa drink, this cocktail is refreshing and delicate—just lightly herbal from the muddled rosemary and gin.
Cucumber Canapés with Smoked Salmon Mousse
Cucumber Canapés with Smoked Salmon Mousse is finger food that looks a bit fancy pants but is easy to make loads! Bonus: HEALTHY appetizer 26 calories each.
Cucumber Gin Fizz
This drink balances soothing, cool flavors with just enough bright notes.
Charred-Lemon Gin Sparkler
The caramely depth and toned-down tartness of seared lemon is a total game-changer in this make-ahead gin cocktail that's great for crowds.
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
Cardamom and Mint Cocktail
The pairing of cardamom and mint gives this cocktail a light, cool flavor that make it easy to sip.
Cucumber and Mint Salad
Thinly sliced cucumber and fresh mint make a refreshing summer salad—delicious on its own as a light bite, or as a side at your next picnic or barbecue.
Beauty Elixir Cocktail
This fruity gin-based Beauty Elixir cocktail gets added freshness from cucumber. It's perfect for spring and summer!
Fizzy Ginger Cocktail With Pickled Watermelon Rind
Watermelon rind finds a new life as a tender-crisp cocktail garnish in this sparkling sweet and spicy cocktail.
Gin and Tonic Sorbetto
With the unmistakable flavor of juniper, and a twist of citrus, The Ice Creamists maintain this concoction has "enough alcohol for a kick in the bolsheviks."