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Spiced cauliflower salad
This spiced cauliflower salad recipe is a favourite at home for a light dinner or as a side for a friends and family lunch.
Roasted Cauliflower
The trick to making really great roasted cauliflower is to bake it in a hot oven. Do this, and you just need salt, pepper and a little oil!
Chipotle Lime Roasted Cauliflower
Roasted Cauliflower with Chipotle and Lime - a seriously tasty combination of flavours that's quick to make. Serve as a side or as a meal (it's that good!)
Yotam Ottolenghi's Cauliflower Salad
Take the humble cauliflower to a new level with this divine Roasted Cauliflower Salad with Crunchy Bread. Just 10 minutes prep, and a great make-ahead as it is just as tasty served warm as it is at room temperature.
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Dinner Tonight: Curried Sautéed Cauliflower
It’s only been about a year since I started eating cauliflower on a semi-regular basis, and probably only in the past three months when I’ve out-right craved it. And there I was in Whole Foods, dipping the big spoon into...
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The Crisper Whisperer: Chili-Roasted Cauliflower with Cilantro Dressing
You may know Carolyn Cope as Umami Girl. She stops by on Tuesdays with ideas on preparing fruits and vegetables. —The Mgmt. [Photograph: Carolyn Cope] More WhispersWarm Spinach and Artichoke Dip »Banana Peanut Butter Smoothies »All Crisper Whisperer recipes »...
Roasted Parmesan Crusted Cauliflower
This Roasted Parmesan Crusted Cauliflower is quick, easy and off-the-charts delicious! Try it for dinner tonight - as a side, or as a meatless meal!
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Cauliflower Pakoras
Seasoned with Kashmiri chile powder, garam masala, and turmeric, these crisp, tender cauliflower pakoras make a satisfying snack.
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Grilled Cabbage With Spicy Thai Dressing
Deeply fragrant, with smoky, charred edges, cabbage takes on a nutty, sweet flavor when grilled over blazing-hot coals. Its structure also makes it the ideal vessel for this spicy Thai dressing.
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Sheet-Pan Spiced Cauliflower and Tofu With Ginger Yogurt
Spiced roasted cauliflower and crispy tofu with a gingery yogurt make for a filling meal.
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As someone who grew up dreading bland, under- or over-cooked cauliflower, this recipe is a game-changer.
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Feast inspired by Chef — Binging With Babish
This week, we're finally tackling the all-out feast prepared by Chef Carl Casper after rage-quitting his creatively-stifling job from the foodie film essential, Chef. Bit too long for a YouTube title. Special thanks to Roy Choi for helping me figure out all these dishes!!
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Extra-Crispy Herb-Roasted New Potatoes
A riff on salt-crusted Colombian potatoes, our extra-crispy new potatoes with buttery, herb-flecked crusts are simple. Simmer potatoes in heavily salted water until the water runs completely dry, which gives the potatoes extremely fragile, wrinkled skins that crisp up when roasted in a hot oven.
Creamy Mashed Cauliflower
The most amazing creamy Mashed Cauliflower that's as delicious as mashed potato! You'll be eating this Cauliflower Mashed Potato straight out of the pot!
Garlic Butter Rice with Kale
Say hello to your new favourite kale recipe - it's time to think beyond a salad!! There's an enormous amount of kale hidden in amongst all that buttery, garlicky rice.... This is a terrific two-in-one side dish that will pair with almost anything and keeps for days!
Roasted Root Vegetables
Classic Roasted Root Vegetables are a simple, hearty dish that brings out the natural flavors of carrots, parsnips, turnips, sweet potatoes, and more. The perfect side for any fall or winter meal.
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Roasted Potato and Shallot Salad With Marinated Mushrooms and Kale
This robust salad pulls together a handful of hearty, delicious ingredients: tender roasted potatoes, sweet caramelized shallots, tart marinated shiitake mushrooms, and hefty kale leaves.
Caramelized Shallot and Cheddar Mashed Potatoes
Caramelized Shallot and Cheddar Mashed Potatoes take buttery Yukon Golds to the next level. Perfect for an indulgent holiday side dish!
Salmon with Herb & Garlic Cream Sauce
A creamy Sauce for Salmon with French vibes. Tarragon and chives give this Creamy Salmon a fine dining edge. Quick but elegant!
Honey Sriracha Roasted Brussels Sprouts
These honey sriracha roasted brussels sprouts are more savory than knock-your-pants-off spicy, for a unique side dish or great add-in for warm fall salads!
Spicy Black Bean Twice Cooked Potatoes
Twice cooked potatoes is a vegan/vegetarian version of the famous twice cooked pork Chinese favorite. Roasted first and stir-fried with spicy black beans, this dish is a winner!