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Some of my earliest cookie memories were of my mother's Christmas snowballs—buttery and nutty and melt-in-your-mouth tender. Now I'm sharing her recipe with you.
Serve With
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Cozy up to this creamy White Hot Chocolate on a cold day. You only need 4 ingredients and 10 minutes! Don't miss the boozy variations for the adults.
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This rich, creamy Peppermint Hot Chocolate is an ultimate treat for the holidays or a snow day. It's easy to make and you can spike it for the adults!
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This week, I'm doing Judy's Hot Cocoa from The Santa Clause. Merry Christmas!
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Real butterscotch makes this spiked hot cocoa delicious.
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Amaro Hot Chocolate
Rich hot cocoa gets a boozy touch with bittersweet Italian amaro. You can use the amaro of your choice and then pick the type of chocolate to match: Averna will give semisweet chocolate a nice herbal and caramel finish. For a punch of mint and a bitter kick, sub in Fernet and try milk chocolate instead. Don't worry, though, there are no wrong choices or combinations here.
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