Similar Recipes
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Honey Almond Biscotti
The delicate honey flavor of these biscotti is accented with notes of vanilla, lemon, and almond.
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Cranberry Almond Biscotti
These super chunky biscotti are packed with almonds and cranberries, making for a nutty, sweet-tart cookie.
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Candied Almond Chocolate Chip Biscotti
If you're looking for an extra crunchy biscotti with updated flavors, give this chocolate chip and candied almond version a try.
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White Chocolate Cherry Almond Biscotti
White chocolate, cherries, and almonds make these dessert-worthy biscotti.
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Italian Almond Blood Orange Cookies
These slightly chewy Italian cookies have ground toasted almonds and blood orange zest in the base. They're dipped in egg whites and topped with slivered almonds, then coated in a dusting of confectioners sugar. A nice accompaniment to tea.
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Cornmeal Cherry Biscotti
Cornmeal adds crunch to these cherry biscotti.
Italian Almond Cookies (Gluten free biscuits, Ricciarelli)
Italian Almond Cookies called Riciarelli or Brutti ma Buoni (“Ugly but good” in Italian!). They're gluten free, so everybody can enjoy them!
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Italian Fig and Almond Cookies
These cookies are like a mini food tour of Sicily, made from chopped dried figs and toasty almonds, and flavored with the brightness of a fresh orange.
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Snowball Cookies
Some of my earliest cookie memories were of my mother's Christmas snowballs—buttery and nutty and melt-in-your-mouth tender. Now I'm sharing her recipe with you.
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Olive Oil Pistachio Biscotti
These cookies pair fruity olive oil with earthy pistachios to make a salty-sweet treat.
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These crunchy homemade biscotti (twice-baked Italian cookies) are as classic as they are simple to make.
Serve With
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Just-Do-Ya (Hazelnut-Spiked Irish Coffee With Chocolate Whipped Cream)
Chocolate, hazelnut, and coffee all pair up beautifully. For the alcohol, that means Frangelico, a hazelnut-infused liqueur; for the whipped cream, a good dose of Dutch-process cocoa powder.
White Hot Chocolate (with Spiked Variations)
Cozy up to this creamy White Hot Chocolate on a cold day. You only need 4 ingredients and 10 minutes! Don't miss the boozy variations for the adults.
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Everything Nice (Spiced-Rum Coffee With Butterscotch Whipped Cream)
In this variation on a classic Irish coffee, spiced rum takes the place of whiskey, lending its sweet, spiced caramel flavor to the coffee's roasted, bitter bite.
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Rich and Creamy Tiramisu
Creamy, rich, and bursting with bold coffee flavors, tiramisu is one of my all-time favorite desserts. My version is less eggy than typical recipes, putting the mellow flavor of mascarpone front and center.
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Pumpkin Spice Latte (With Real Squash)
Rich with butternut squash and fall spices like cinnamon, nutmeg, clove, and ginger, this frothy, creamy drink is like drinking pumpkin pie in your mug.
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Barbajada (Milanese Hot Chocolate-Coffee Drink)
Why choose between coffee and hot chocolate? The Milanese drink called barbajada is a frothy mix of the two, topped with whipped cream just for kicks.
Chocolat Chaud (French Hot Chocolate)
Chocolat Chaud is French hot chocolate, also called French drinking chocolate. It's extremely decadent and rich, truly intended for chocoholics. Make it yourself in10 minutes or less!
Affogato
Affogato - coffee, dessert and after dinner drink, all rolled into one! Just pour hot espresso over ice cream or gelato plus a shot of frangelico.
Warm Cardamom Honey Milk
Lightly sweet and infused with floral, aromatic spices, Cardamom Honey Milk is a wonderful way to unwind at the end of a long day.
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Dalgona Coffee
Made by whisking instant coffee, sugar, and hot water together until the mixture resembles a fluffy meringue, watching dalgona coffee come together feels like magic. Here’s the science behind the foam.