Ginseng chicken soup (Samgyetang)

A bowl of soup that features ginseng, garlic, jujubes, and a whole small chicken! Koreans traditionally eat this on the hottest days of summer as a way to keep up their energy and to balance their body heat with the hot weather.

Dak Juk (Korean Chicken and Rice Porridge)

Warm and deeply satisfying, this Korean rice porridge is loaded with shredded chicken, tender grains of rice, and lots of finely minced vegetables—a comforting combination.

Easy Chicken and Ginger Soup With Rice Cakes, Chives, and Quick-Pickled Garlic

The perfect soup for curing a winter cold. A rich chicken broth flavored with ginger, garlic, and scallions, served with tender rice cakes and pickled garlic with chiles.

Spicy chicken & vegetable soup (Dakgaejang: 닭개장)

Today’s recipe is spicy beef and vegetable soup, called dakgaejang. It’s a delicious hot and spicy soup, and with just one small chicken you can feed a lot of people. That’s good value! And if you’re making it for yourself just freeze the leftovers and eat them for a while. If you made my...

Spicy Chicken Noodle Soup With Lime and Ginger

The end result is a soup that's as fortifying as the best chicken noodle, but with a bit of kick from its sour/sweet/pungent flavor profile. With nothing but a single burner, a chicken, and a few vegetables, you can pull together a good soup in about an hour. The first key is to make extracting flavor and gelatin from the chicken bones as easy as possible. This means chopping the carcass into very fine pieces.

Hainanese chicken rice

After my trip to Singapore, I think I’ve learnt what it takes to make a great Hainanese chicken rice at home. Get ready for juicy chicken, epic rice and some iconic sauces.

Chinese Herbal Silkie Chicken Soup

Silkie chicken has striking dark skin and a delicious concentrated chicken flavor. Simmered in this soup with traditional Chinese medicinal (T.C.M.) ingredients and other aromatics, it produces one of the most deeply flavorful chicken soups.

Classic Chicken and Rice Soup

The beauty of this comforting classic is all in the details.

Toisan-Style Joong

Hefty bundles of bamboo leaves generously stuffed with glutinous rice, split mung beans, cured pork belly, lap cheong, salted duck egg yolks, dried baby shrimp, and shredded dried scallop.

Hainan Chicken Rice - The Woks of Life

Hainan Chicken Rice is a classic dish beloved by people in Singapore and all over Asia. This recipe takes some work, but it's worth it!