Similar Recipes
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Baked Apple Cinnamon Oatmeal
A great way to serve oatmeal at brunch, this baked version is full of cinnamon, maple syrup, and Granny Smith apples.
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Apple Oatmeal Cookies
Thanks to applesauce and chopped apples, these chewy oatmeal cookies have a delicious fruit flavor.
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Maple-Banana Baked Oatmeal
Sweet maple syrup, soft banana, and crunchy walnuts make this baked oatmeal a hearty but healthy breakfast.
Cinnamon Apple Bread
A lovely apple bread that's quick to make with a moist crumb studded with apples loaded with warm cinnamon flavours!
Apple Cinnamon Quick Bread
A simple, not-too-sweet apple bread that's spiced with cinnamon and ginger.
Baked Cinnamon Apple French Toast Casserole
This Baked Cinnamon Apple French Toast Casserole is an easy make-ahead sweet treat for breakfast or brunch! It's perfect for entertaining guests.
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Easy Apple Cinnamon Cake
Soft cinnamon apples top a tangy, moist cake flavored with applesauce and yogurt.
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Brown Butter and Cinnamon Applesauce
Browned butter adds a distinct richness and overall nuttiness that melds with and complements the apples and cinnamon to make this an applesauce a step above the rest.
Apple Crumble
The BEST Apple Crumble recipe ever! A juicy, slightly jammy apple filling laced with cinnamon with a crumbly, crisp oat topping. Never dry, not too sweet, this is THE Apple Crumble recipe you'll make again and again and again.
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Strawberry-Almond Baked Oatmeal
Big, juicy strawberries and crunchy almonds will trick you into thinking this baked oatmeal is more dessert than breakfast.
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Soft apples and cinnamon spice are natural additions to this easy fuss-free baked oatmeal.
Serve With
Honey-glazed carrots
A delicious honey-glazed carrots with buttermilk dressing and pomegranate
Grilled Peach Crisps with Yogurt
Grilled Peach Crisps with Yogurt are the perfect light summer dessert. Caramelized peaches are placed over greek yogurt with a homemade crumble topping.
The Morning Glory Breakfast Sandwich
This breakfast sandwich will take its place among the best sandwiches you've ever had in your life. It will blow past the Top 10, and at least crack the Top 5. Trust me.
Peach Pancakes with Maple Cream Syrup
Perfectly fluffy peach pancakes, crisp on the outside, made with sweet, fragrant peaches, topped with maple cream and whipped cream are the best breakfast!
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Peas and Carrots Salad With Goat Cheese and Almonds
A light but filling take on peas and carrots with crunchy marcona almonds and citrus-scented goat cheese, drizzled with honey and toasted pumpkin seed oil.
Harvest Cobb Salad with Roasted Squash and Apples - Striped Spatula
In a fall twist on a classic, this hearty Harvest Cobb Salad combines seasonal flavors, like apples, butternut squash, and pecans, with a maple-sweetened vinaigrette. Perfect for sharing with friends!
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Glazed Winter Vegetable Medley With Chestnuts and Caper Berries From 'Feast'
The final savory chapter in Sarah Copeland's new cookbook, Feast, focuses on a few larger, celebration-sized meals. These recipes take a bit longer to prepare than those in the rest of the book, requiring more attention to detail, but they're worth the time—think paella, vegetable tagine, and silky (bread crumb-free) eggplant parmesan. Her glazed winter vegetable medley is the centerpiece of the chapter.
Strawberry Salad with Avocado
Strawberry Salad - pretty as a picture and tastes even better! A bit of a show off salad made with spinach, candied pecans, avocado, feta and a poppyseed dressing.
Glazed Stovetop Carrots
Making glazed carrots on the stove is something I started doing several years ago for lavish special event dinners like Christmas when the (one and only) oven is otherwise occupied with more important things. Like
Roasted Sweet Potato Salad with Honey Lemon Dressing
This spectacular Roasted Sweet Potato Salad with Honey Lemon Dressing is made with arugula / rocket, pecans, bacon and goats cheese / feta. Perfect pairing of flavours and textures!