Similar Recipes
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Stir-fried Fish Paste with Eggplant and Squash
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Tilapia and Mixed Vegetable Stir-Fry
This tilapia and mixed stir-fry fish recipe is really simple to make and was my mom's healthy, tasty, and easy, no-fuss way of preparing those on-sale fillets that we had in the freezer.
Chinese Sweet and Sour Fish Fillet Stir-fry
Sweet and Sour Fish is a very popular dish in China, and it’s almost always served as a whole fish. This recipe is the much easier version: Sweet and Sour Fish Fillet Stir-fry, using readily available fish fillets fried in a crispy batter.
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One-Skillet Cod and Kale With Ginger and Garlic
Cod and kale may seem like an unlikely combination, but, when cooked until tender, the robust green actually makes a fantastic backdrop to the delicate, white-fleshed fish. In this quick and easy one-skillet dinner, we braise dinosaur kale (also known as Tuscan kale) in an aromatic mixture of rice wine, sesame oil, garlic, and ginger, then steam fillets of codfish on top.
Steamed Fish w/ Spicy Bean Sauce (Douban Yu)
This steamed spicy fish recipe is easy and really tasty. Just steam the fish filet, make the spicy bean sauce, and pour it over!
Chinese Fish Stir-fry (Healthy One-Pan Meal!) - The Woks of Life
This restaurant-style fish stir-fry recipe is great for anyone intimidated by cooking a whole fish or looking for a healthy, protein/vegetable-packed meal.
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Baked Cod and Summer Squash in Foil Packets
This easy dish of cod cooked in foil packets with squash and fresh herbs is one of the easiest recipes to scale: it works the same whether you make it for one, two, three, four or fourteen people.
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Pan-Seared Fish With Shiitake Mushrooms
A 20 minute meal of fresh fish in a lemon butter sauce with sauteed mushrooms.
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Seared Cod with Peas, Pancetta, and Wilted Lettuce
A crispy, flaky piece of cod sits on a mountain of French-style peas, cooked with pancetta, parsley, crème fraîche, and lettuce.
Cantonese Steamed Fish: A 20 Minute
Cantonese steamed fish is often served at Chinese banquets, but it's also an easy recipe to make on any weeknight with just a few ingredients.
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This quick and simple stir-fry features cod that's been water-velveted—an easy technique that guarantees tender, silky meat. Light, delicate and full of gently cooked vegetables, it's a perfect dish in a multi-course meat-heavy menu.
Serve With
Garlic Butter Rice with Kale
Say hello to your new favourite kale recipe - it's time to think beyond a salad!! There's an enormous amount of kale hidden in amongst all that buttery, garlicky rice.... This is a terrific two-in-one side dish that will pair with almost anything and keeps for days!
My Favourite Quinoa Salad
My all time favourite Quinoa Salad. Garlic Ginger Asian Dressing, lots of colourful veggies, finished with crushed wasabi peas - best part!
Rice Recipes - Outrageously delicious Rice MEALS for Dinner Tonight!
Think beyond fried rice - here's my top 20 rice recipes that are rice meals for dinner! For all those times you're wondering what to make with rice, I'm betting you've got everything you need to
Coconut Coriander/Cilantro Lime Rice
This Coconut Coriander / Cilantro Lime Rice is so good, you'll be eating it plain straight out of the pot! Coconut rice freshened up with a burst of zesty lime and cilantro / coriander, made in one pot, this is easy and a terrific way to jazz up plain old rice.
Oven Baked Rice and Vegetables (ONE PAN!!)
This Oven Baked Rice and Vegetables is great for a healthy midweek meal or as a side. Fluffy seasoned rice and roasted vegetables made in one pan!
Wickedly Delish Sweet Potato Salad
Wickedly delish Sweet Potato Salad with roasted sweet potato, baby spinach, wild rice, almonds, cranberries and feta and an incredible honey lemon dressing!
Butternut Squash and Wild Rice Salad
Savoring the flavors of fall, this vegan Butternut Squash and Wild Rice Salad is hearty and satisfying enough to serve as a main course.
Zucchini Tian (Naturally Healthy)
Creamy baked risotto with only 250 calories per serving (as a main). The real name is Tian de Courgettes au Riz (Zucchini Tian), a Julia Child recipe.
Chicken & Vegetable Rice (One Pot)
A complete meal in one pot! Unintentionally healthy - nutrition grade rating of "A" and only 370 calories per serving. This Chicken and Vegetable Rice takes just 7 minutes prep.
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Brussels Sprout Fried Rice With Crispy Cauliflower
This flavorful, veggie-packed dish is a great use for leftover rice. Note: For best results, use day-old cooked rice. Alternatively, cook rice in the morning, spread in a thin layer on a couple large plates, and place in the refrigerator...