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Classic Cookbooks: Marcella Hazan's Homemade Tagliatelle with Bolognese Meat Sauce
Marcella Hazan was a teacher and writer with whose books every home cook should spend some time. Her recipe for bolognese with homemade pasta will elevate your cooking and comfort your guests.
Pasta e Ceci (Pasta With Chickpeas)
Pasta with brothy chickpeas is Italian comfort food at its best.
Sausage and Pepper Risotto is Heaven in Your Mouth
A nostalgic dish, now in Risotto form
this PASTA with CHICKPEAS is the perfect ITALIAN COMFORT FOOD
Pasta with Chickpeas or Pasta e Ceci is the perfect Italian comfort food for the dead of winter.
Spaghetti with Lentils, Roasted Tomatoes, and Spinach
Find vegetarian comfort in a bowl of Spaghetti with Lentils, Roasted Tomatoes, and Spinach. This hearty dish hails from Locanda Veneta in Los Angeles which has served this beloved spaghetti for decades!
Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew)
This hearty Tuscan stew is loaded with tender vegetables and beans and thickened with bread. You can even simmer it down, then cook it into a savory vegetable pancake.
Pomodori al Riso (Roman Rice-Stuffed Tomatoes)
When in Rome, stuff your late-season tomatoes with rice and roast them with potatoes.
Peperonata (Sweet Bell Peppers With Olive Oil, Onion, and Tomatoes)
Starring sweet summer bell peppers stewed in olive oil with onions, garlic, and tomato, peperonata is wonderful with roasted meats or spooned onto slices of country bread.
Veal and Peppers Recipe | Cook the Book
When it's cold outside I rely on my oven more than our old temperamental radiators—this a slow braise of veal and peppers warms the kitchen like nothing else.
Dinner Tonight: Orzo with Cherry Tomatoes, Capers, and Lemon
I've become a little obsessed with the dried pasta brand Rustichella d'Abruzzo. Though it costs two to three times more than normal brands, it makes every pasta dish I attempt taste better. Pasta sauces impractically cling to its rough, delicious...

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Classic Cookbooks: Simple Dinners from Marcella Hazan

Besides big roasts, slow braises, and stuffed pastas that are probably best for lazy-Sunday cooking, Essentials of Classic Italian Cooking has much to offer in the way of weeknight dinner (if you’re accustomed to spending about an hour making dinner,...

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