Similar Recipes
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Rich and Creamy Gravy With Fresh Herbs
This basic turkey gravy gets a hefty amount of heavy cream right at the end, followed by a mixture of fresh herbs like thyme, sage, and rosemary.
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Basic Turkey Gravy
The traditional Thanksgiving gravy made with drippings from the bird, for a sauce that's pure turkey gold.
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All-Purpose Gravy
After finding smoked turkey drippings to be a little too smoky for gravy, I vowed to find a gravy that could deliver the deep flavors pan drippings produce, but without the drippings, which is exactly what this recipe does.
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White Wine and Mustard Gravy
A basic gravy gets a mellow mustard bite that goes incredibly well with roast or smoked turkey.
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Red Wine and Shallot Gravy
Turkey gravy is infused with wine, giving it a slightly dry character with mild fruitiness and a light bite from shallots.
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Porcini Mushroom Gravy
Dried porcini mushrooms soaked in turkey stock give this gravy a great earthy depth.
Turkey Gravy
No turkey is complete without gravy!! Here's a turkey gravy recipe for Roasted Turkey OR Slow Cooker Turkey. Different steps, just as delicious!
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The Best Turkey Gravy
Cover turkey, mashed potatoes, and all your other sides in this glossy, balanced gravy made from stock, turkey parts, drippings, mirepoix, and soy sauce.
Turkey Gravy Recipe: 3 Easy Variations - The Woks of Life
This perfect turkey gravy recipe will teach you how to make gravy flawlessly for Thanksgiving dinner each year, with 2 possible enhancements!
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Easy Herb-Rubbed Turkey and Giblet Gravy
Roast turkey with an easy gravy to boot. This is the recipe for you if you bake your stuffing outside the bird and you don't want to bother with any fancy butchering.
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The simple addition addition of apple cider gives this gravy a slight tartness and light fruity flavor.
Serve With
Charlie Brown Thanksgiving — Binging With Babish
Charlie Brown and Snoopy are staples for the Holidays, and their Thanksgiving feast is no different. Turkey, stuffing, and pumpkin pie. What else do you really need for Thanksgiving?
Cornbread Stuffing with Sausage and Chestnuts
Making fluffy, flavorful Thanksgiving stuffing from scratch is easier than you might think! This cornbread-based recipe with Italian sausage, chestnuts, and herbs is one of my family's favorite sides.
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Browned Brussels With Maple Butter From 'Choosing Sides'
Brussels sprouts are a given on my Thanksgiving table, but I don't always give them much thought. Olive oil, salt, and a hot oven are my only requirements. While this method does produce pleasantly caramelized sprouts, it doesn't add much excitement to the table. This year, I'll take a cue from Tara Mataraza Desmond and toss my Brussels in brown butter and maple syrup as she does in her new cookbook, Choosing Sides.
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The Silver Palate's Corn Bread-Sausage Stuffing With Apples
Although Ed Levine is a self-proclaimed semi-homemadeoholic when it comes to preparing Thanksgiving dinner, he does have a few tried-and-true recipes that he can count on to make the meal less "semi-homemade" and just plain "homemade." He admittedly uses Pepperidge...
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Thanksgiving Stuffed Roast Pumpkins
These vegetarian-friendly stuffed roast pumpkins give people who prefer a plant-based diet a main course worthy of a Thanksgiving centerpiece.
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New England Sausage, Apple, and Dried Cranberry Stuffing from 'The Epicurious Cookbook'
Stuffing (or dressing, depending on your method and who you talk to) is my favorite part of Thanksgiving dinner. In my opinion, shoveling forkfuls of fat-soaked bread doused in gravy and cranberry sauce into my mouth is what Thanksgiving is all about. In The Epicurious Cookbook, editor Tanya Steel offers a few variations on dressing/stuffing, but the most vibrant is New England Sausage, Apple, and Dried Cranberry Stuffing.
Easy Thanksgiving Menus
Easy, impressive Thanksgiving menu, made from scratch! You'll be the talk of Thanksgiving with these recipes that taste amazing yet simple to make.
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Roast Butternut Squash and Brussels Sprouts With Spiced Honey-Herb Dressing
For a satisfying side dish, dress your roast butternut squash and brussels sprouts in a sweet, tangy dressing of fresh herbs, lemon juice, cumin, coriander, and mustard seeds.
Pork Sausage Apple Stuffing in Pancetta Cups
Pork Sausage Apple Stuffing in Pancetta Cups made in a muffin tin! Voted Best Dish at a Christmas Party I took these too - they stole the show!
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Prune and Apple Stuffing With Sausage and Chestnuts
This wintry stuffing, adapted from Cook's Illustrated, is studded with sweet chestnuts, savory sausage, tart apples, and sherry-soaked prunes. Nutmeg and clove deliver a touch of warming spice, livened up with the herbal aroma of chopped sage. Serve it with turkey, duck, chicken, or, our personal favorite, a crisp-skinned, flavorful roast goose.