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DIY Peach Liqueur
This liqueur complements spirits, citrus, and sugar so well that I'm not sure why it isn't more common in cocktails.
Melon (Filipino Cantaloupe Juice)
This deeply refreshing Filipino beverage, made from shredded ripe cantaloupe flesh, water, and sugar, is ready to beat even the stickiest tropical heat.
DIY Honey Liqueur
Sugar gets all the attention when it comes to sweetening cocktails, but a homemade honey liqueur will lend new flavor to your drinks.
Watermelon Limeade
Blending chunks of watermelon and giving it a quick strain through cheesecloth yields a sweet liquid that is a perfect foil for tart lime juice.
DIY Strawberry Liqueur
A sweet liqueur flavored with strawberries and tarragon.
DIY Raspberry Liqueur
Raspberry liqueur isn't hard to find, but the bottles you can buy are all over the map. Some options are candy sweet, while others are cough syrup-strong. Making your own liqueur gives you control over how sweet and boozy the end result is—you're likely to end up with something that better suits your sugar tolerance.
DIY Banana Liqueur
Homemade banana liqueur will show you that, when it comes to tropical drinks, the simple banana can taste just as special as coconut or pineapple.
DIY Pumpkin Liqueur
Who doesn't want to drink alcoholic pumpkin pie? DIY pumpkin liqueur involves the same ingredients as pumpkin pie—only instead of crust, there's vodka.
DIY Blackberry Liqueur
Blackberry liqueur, also known as creme de mure, is a summer must! It has the brightness of berries and the richness of a sophisticated liqueur all rolled into one.
DIY Apricot Liqueur
A combination of tart fresh apricots and sweet dried apricots make for the tasty and complex apricot liqueur.
The key to finding a melon-flavored liqueur that is not cloyingly sweet: make it at home.
Serve With
Drinking in Season: Sake Melon Slush
Looking for a way to mix things up in the cocktail department, I paired fruity shaved ice with cool sake to create a delicious, boozy granita. I used a cantaloupe because of its sweet and musky flavor and added a little fresh ginger and lime juice to jazz it up.
Watermelon-Mint Shrub with Watermelon Spoom
Shrubs have been gaining in popularity lately. An old-timey way of preserving, they generally involve fruit, sugar and vinegar, and make quite a refreshing beverage if well-balanced.
Melon-Mint Smoothie
This mellow breakfast smoothie brings together ripe cantaloupe with a squeeze of lime and a dollop of yogurt.
Fresh Watermelon Margaritas
To get the watermelon flavor to really come through in this thirst-quencher, you'll whir an ample amount of ripe cubed melon (seedless is best) in a blender with a little kosher salt. Be sure to strain through a fine-mesh sieve to avoid any pulp in the drink.
Watermelon-Mint Lemonade
Blended watermelons provide most of the liquid for this light and refreshing lemonade.
Watermelon Sorbet
Light, bright watermelon becomes a scoopable ice, with roasty, bittersweet cocoa nibs subbing for seeds.
Easy Summer Cocktail: Frozen Watermelon Daiquiri
Cool off with a frozen watermelon daiquiri! This easy summer cocktail is perfect for entertaining. Non-alcoholic variation included!
Watermelon Limeade
Blending chunks of watermelon and giving it a quick strain through cheesecloth yields a sweet liquid that is a perfect foil for tart lime juice.
Fresh Cantaloupe Margaritas
Use ripe cantaloupe for this delicately-flavored margarita.
Fresh Cantaloupe and Honeydew Salad With Lemon and Thyme
Whether it's served over warm ricotta, with thin slices of prosciutto, or as a topping for ajo blanco, this simple summer salad makes the most of fresh summer melon.