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Parmesan French Toast - a savoury take on the classic french toast, with an incredible parmesan crust, on the table in just over 5 minutes.
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Stuffed French Toast (delightful bricks of challah, cream cheese, and fruit) is the perfect revamp of your every day breakfast or Sunday Brunch and kicked up a few notches
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Baked Panettone French Toast is an easy and delicious breakfast to celebrate the holiday season. Prep the night before and bake on Christmas morning!
Perfect Quick-and-Easy French Toast
This easy recipe should be your go-to for basic French toast, designed for when you wake up with a craving for French toast but haven't planned for it in advance.
Cinnamon French Toast Bites
Bite size French toast you can pop in your mouth that taste like mini cinnamon doughnuts. A FUN recipe to cook too - You "sauté" these Cinnamon French Toast Bites like you're making a stir fry!
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French toast you can eat with your fingers and tastes like cinnamon doughnuts, on the table in 15 minutes!
Apple Cinnamon French Toast
Apple Cinnamon French Toast - piled high and topped with blushing slices of stewed apple in a cinnamon syrup, on the table in 15 minutes.
Apple Cinnamon Bread and French Toast
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Croissant Baked French Toast with Berries & Rum Maple Syrup
This decadent Croissant French Toast Bake combines buttery croissants with a rich custard, and juicy berries. Prep ahead for an easy and festive addition to holiday breakfast and brunch menus.
I've never come across a French toast recipe that I didn't want to try, but I must say that Nigella Lawson's orange French toast recipe sounded particularly yummy. Any old white bread will work fine, but using slices of challah...
Serve With
The Morning Glory Breakfast Sandwich
This breakfast sandwich will take its place among the best sandwiches you've ever had in your life. It will blow past the Top 10, and at least crack the Top 5. Trust me.
Bacon French Toast
It's like french toast, a muffin and pull-apart bread had a baby! A great make-ahead to feed an army. Also a superb morning-after recovery food. Highly recommend drowning in maple syrup for optimal experience.
Avocado Toast With Smoked Salmon, Goat Cheese, and Capers
This bagel-and-lox-inspired open-faced sandwich combines avocado and smoked salmon, cut through with tomatoes, capers, and thinly sliced rounds of red onion. Goat cheese takes the place of cream cheese for extra tang, while a squeeze of lemon juice and a little fresh black pepper bring everything into balance.
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Plum, Date, Banana, and Maple-Bacon Salad
Mediocre ingredients and an overabundance of tart flavors give the dish a bad name, but with a few simple guidelines, you can start knocking fruit salad out of the park. So consider this recipe a template rather than a set of hard and fast rules. Once you start thinking about each ingredient's role, it's easy to adapt to whatever you have on hand.
Savory Oatmeal
Growing up I always hated oatmeal. It's like everything bad about cereal, except hot and worse in every way. But then I made a savory oatmeal, inspired by bacon egg and cheese sandwiches I love and risotto and it changed my mind. Let's get into it.
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Soft-scrambled eggs and garlicky spinach are tucked into a tortilla with salsa and crispy bacon bits.
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