Creamy Tomato Bean Soup

Bean Soup with a creamy tomato broth - proof that you CAN make an amazing quick dinner using canned beans! Thick and creamy, full of savoury tomato flavour.

Pasta e Fagioli (Italian Bean and Pasta Soup)

This Tuscan-style pasta e fagioli soup is all about the beans, which are cooked to creamy, tender, and plump perfection.

Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew)

This hearty Tuscan stew is loaded with tender vegetables and beans and thickened with bread. You can even simmer it down, then cook it into a savory vegetable pancake.

Ham and Bean Soup

A rich, hearty, and undeniably satisfying soup loaded with navy beans, smoky ham, and lots of vegetables.

30-Minute Tuscan White Bean Soup

The key is plenty of rosemary and a hunk of rind from some good Parmigiano-Reggiano tossed in while it simmers. That and plenty of good olive oil for drizzling.

Minestrone Soup

Minestrone Soup - the best chunky soup in the world! Filled to the brim with vegetables, pasta, beans, potato, in a rich savoury tomato broth.

Lentil Soup (seriously amazing!)

Don't settle for a bland Lentil Soup. Just a few little tips make all the difference, and you'll have everyone begging for seconds .... and thirds!

Warm Spanish-Style Giant-Bean Salad With Smoked Paprika and Celery

Tender, creamy giant lima beans are worth the splurge when you're coating them with your best extra-virgin olive oil, sherry vinegar, and a pinch of smoked paprika. Celery, shallots, and garlic round out the flavor profile and add crunchy texture.

Black Bean Soup With Chorizo and Braised Chicken

A hearty bean and chicken stew flavored with chorizo and chipotle chilies. It takes a little time for the flavors to come together, but the process is easy and the results are worth the wait.

Italian Minestrone Soup

Italian Minestrone Soup is an absolute classic! It's chock-full of vegetables, beans and pasta in a flavorful tomato-based broth.