Similar Recipes
Orange Chicken
Our orange chicken has fresh orange juice, dried chili, star anise, and dried tangerine peel. Try this Chinese recipe out for yourself!
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Orange Chicken With Couscous and Feta
Fluffy couscous with shredded chicken, orange segments, feta cheese, and almonds.
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Chinese-American Orange Chicken
Crispy chunks of deep-fried battered chicken in a sweet, sour, and savory glaze with complex orange flavor. The Chinese take-out classic, made in your own kitchen.
Sticky Glazed Christmas Chicken
A holiday spiced marinade makes this glazed Christmas Chicken extra moist and flavourful as well as making it ultra sticky!
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Grilled Chicken and Spinach Salad with Honey Mustard
Juicy chunks of mango, tangy-sweet honey mustard dressing, and crunchy pepita seeds make this chicken and spinach salad pop. It's also an easy dinner to pull together in a flash.
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Lemon-Rosemary Roasted Chicken with Crispy Potatoes
Lemon and rosemary chicken creates a flavorful pan juice to spoon over roasted carrots and crunchy roasted russet potatoes.
Oven Baked Chicken and Rice Pilaf (Cranberry, Walnut, Apple)
You'll love the smell that wafts through your house while this Baked Chicken and Rice Pilaf is cooking! Sensational one pan dinner, quick to prepare.
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Pan-Roasted Chicken With Vegetables and Dijon Jus
Pan-roasted chicken with supremely crisp, crackling skin and juicy meat along with tender, charred roasted vegetables, with a pitcher full of bright, rich gravy to boot.
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Smitten Kitchen's Harvest Roast Chicken With Grapes, Olives, and Rosemary
Oven-roasted chicken pieces make for a speedy and soul-satisfying cool-weather dinner. Deb Perelman's method in The Smitten Kitchen Cookbook is easy enough to throw together for a weeknight meal. The chicken tastes even better alongside the chicken-fat slicked olives and roasted grapes.
Sugar Chicken inspired by Rick & Morty — Binging With Babish
Try our mouth-watering recipe for Orange Chicken… I mean Sugar Chicken. Well, we’ve taken the hint and decided to make our own version of Panda Express’ famed Orange Chicken. Little known fact, Orange Chicken was invented by Panda E’s very own executive chef, Andy Kao, way back in 1987. No offense t
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Syrupy reduced orange juice is brushed onto orange and rosemary marinated chicken legs served with an orange, blue cheese, walnut, and spinach salad on the side.
Serve With
Roasted Root Vegetables
Classic Roasted Root Vegetables are a simple, hearty dish that brings out the natural flavors of carrots, parsnips, turnips, sweet potatoes, and more. The perfect side for any fall or winter meal.
Roasted Vegetables
The best roasted vegetables are cooked in a moderate rather than hot oven so they have time to sweeten and caramelise!
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Sautéed Asparagus
Sautéed whole asparagus spears don't get as much play as blanched and grilled do, but they should. When done right, they have a deep, woodsy flavor that's hard to beat. Plus, it's easy to do. Here, they're served with a bright, herbal caraway-yogurt sauce.
Roasted Asparagus
Just a really quick, very tasty way to prepare roasted asparagus: cook in a hot oven with garlic, finish with lemon juice & parmesan. YUM!
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Spring Vegetable Risotto
What we're here to talk about today is vegetables, in particular, asparagus and morel mushrooms.
Garlic Butter Rice with Kale
Say hello to your new favourite kale recipe - it's time to think beyond a salad!! There's an enormous amount of kale hidden in amongst all that buttery, garlicky rice.... This is a terrific two-in-one side dish that will pair with almost anything and keeps for days!
Great Roasted Carrots
The best way to make roasted carrots is in a very hot oven so they brown nicely. Nobody wants bland, colourless carrots that look like they've been boiled!
Chicken & Vegetable Rice (One Pot)
A complete meal in one pot! Unintentionally healthy - nutrition grade rating of "A" and only 370 calories per serving. This Chicken and Vegetable Rice takes just 7 minutes prep.
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Cheesy Grits With Spring Vegetables
Cheesy grits topped with a mix of spring vegetables sautéed with shallots in butter. A soft poached egg tops the whole mix.
Garlic rice
Garlic Rice is the easiest, best tasting rice side that goes with any main, any cuisine! Buttery rice cooked with golden sautéed garlic. Easy!