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Classic Blueberry Muffins
The perfect blueberry muffin is quick and easy to whip up on a Sunday morning, and beautiful to behold: domed and delicately crisp on top, with or without a crust of sparkling sugar. Most of all, it's loaded with the best summer berries—which should never, ever sink to the bottom.
Bouchon Bakery Blueberry Muffins with Streusel Topping
Look no further! The out-of-this-world Bouchon Bakery Blueberry Muffins are the best you'll ever have. If you love meltingly tender bakery style blueberry muffins with streusel topping, this will become your new go-to recipe. I promise.
Upside-Down Blueberry Muffin
Classic blueberry muffins are perfect for breakfast on the go, but for a lazy breakfast or brunch, this upside down format presents the opportunity to grab a plate and slow down. It's served warm, with a thick layer of jammy fruit over a light and tender muffin base that's scented with a pinch of lemon zest.
Blueberry Bread Loaf
Less than 10 minutes to prepare this Blueberry Bread Loaf that is incredibly moist! Adapted from a Barefoot Contessa recipe, it is so delicious, the lemon glaze is optional!
Moist Chocolate Chip Muffin
The BEST Chocolate Chip Muffin recipe, wonderful and moist with a golden dome top. No stand mixer required, just a wooden spoon - so easy!
Chocolate Muffins
Chocolate muffins that truly taste of chocolate, and stays fresh for days! Ultra moist tender crumb, easy to make. No false promises here!
Up-and-go breakfast muffins!
No more dry, bland healthy muffins! These breakfast muffins are low fat and refined sugar free with extra dietary fibre. Yet - DELICIOUS!
Cracklin' Oat Bran Blueberry Crunch Muffins
Bursting with berries, these large, bakery-style Blueberry Crunch Muffins have Cracklin' Oat Bran stirred into the batter and buttery streusel topping.
Brown Sugar Berry Crumble Muffins
Rich with brown sugar and tangy yogurt, these super moist and tender berry muffins are topped with a crunchy buttery streusel.
Extra Fluffy Blueberry Pancakes
That moment when you bite into a fluffy Blueberry Pancake and a warm blueberry bursts in your mouth....one of the greatest food experiences known to man!
The 3 simple secrets for perfect moist Blueberry Muffins: use butter AND oil, only mix the batter 12 times and don't bake for longer than 20 minutes!
Serve With
The Morning Glory Breakfast Sandwich
This breakfast sandwich will take its place among the best sandwiches you've ever had in your life. It will blow past the Top 10, and at least crack the Top 5. Trust me.
Scrambled Eggs
No one should tell you how to take your eggs. But everyone should know how to make scrambled eggs well! 60 seconds, soft, creamy, custardy. Perfection!
Strawberry Banana Yogurt Smoothies
Creamy, refreshing, and satisfying, these Strawberry Banana Yogurt Smoothies are a delicious breakfast treat! Add fresh mint and ginger for a fun twist!
Mini Strawberry French Toast
Mini french toast made with slices of baguettes (french stick) that takes less than 15 minutes to make. Great crumb and cutlery free breakfast in bed!
Lunches inspired by The Breakfast Club — Binging With Babish
This week, we're headed to John Hughes' favorite fictional filming location of Shermer, Illinois for some high school lunching. What do sushi, sandwiches, and soup have in common? A lot more than you might think, Mr. Vernon. Sincerely yours, The Breakfast Club.
French Toast
Parmesan French Toast - a savoury take on the classic french toast, with an incredible parmesan crust, on the table in just over 5 minutes.
Avocado Toast With Smoked Salmon, Goat Cheese, and Capers
This bagel-and-lox-inspired open-faced sandwich combines avocado and smoked salmon, cut through with tomatoes, capers, and thinly sliced rounds of red onion. Goat cheese takes the place of cream cheese for extra tang, while a squeeze of lemon juice and a little fresh black pepper bring everything into balance.
Blueberry Breakfast Quinoa
Did you know that you can turn quinoa into a sweet breakfast porridge? Blueberry Breakfast Quinoa is a healthy and satisfying way to start the day!
Savory Oatmeal
Growing up I always hated oatmeal. It's like everything bad about cereal, except hot and worse in every way. But then I made a savory oatmeal, inspired by bacon egg and cheese sandwiches I love and risotto and it changed my mind. Let's get into it.
Frittata
Just a touch of milk will make your Frittata extra soft and custardy. Make this with your add-ins of choice, though in my world, bacon tops the list!