Similar Recipes
Blueberry Pancakes: Bill's Family
Blueberry Pancakes covered in farm fresh blueberries is a great way to enjoy blueberry season and we made it easy by sharing our time tested family recipe. This is the best blueberry pancakes recipe we've had!
The classic pancakes
Every household should know how to cook a great pancake from scratch, so here’s my recipe! Top these delights with anything that tickles your fancy!
Giant Pancakes
This is how you serve up fresh pancakes for 4 people in 15 minutes (from scratch) - make giant pancakes instead of individual ones!
Pancakes - fluffy, quick, no fail
A great, simple, no-fail pancake recipe for super fluffy homemade pancakes. What a way to start the day! Go wild with toppings - endless options!
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Light and Fluffy Buttermilk Pancakes
Extra light and fluffy pancakes with a classic buttery flavor and golden brown, crisp tops, and bottoms.
Peach Pancakes with Maple Cream Syrup
Perfectly fluffy peach pancakes, crisp on the outside, made with sweet, fragrant peaches, topped with maple cream and whipped cream are the best breakfast!
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Upside-Down Blueberry Muffin
Classic blueberry muffins are perfect for breakfast on the go, but for a lazy breakfast or brunch, this upside down format presents the opportunity to grab a plate and slow down. It's served warm, with a thick layer of jammy fruit over a light and tender muffin base that's scented with a pinch of lemon zest.
Ricotta Pancakes
Ricotta pancakes / hotcakes are extra moist and fluffy. Easy to make, go wild with the toppings! Based on Bill Granger's recipe.
Japanese pancakes
Small, light, fluffy and covered in delicious maple syrup. If you haven't tried Japanese pancakes, I think you should make them this weekend!
Blueberry Muffins (ultra moist!)
The 3 simple secrets for perfect moist Blueberry Muffins: use butter AND oil, only mix the batter 12 times and don't bake for longer than 20 minutes!
That moment when you bite into a fluffy Blueberry Pancake and a warm blueberry bursts in your mouth....one of the greatest food experiences known to man!
Serve With
Peach Pancakes with Maple Cream Syrup
Perfectly fluffy peach pancakes, crisp on the outside, made with sweet, fragrant peaches, topped with maple cream and whipped cream are the best breakfast!
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Maple Cake with Brown Butter Apples
The flavors of deep, toasty, caramel melt into tart green apples that are sautéed in brown butter, sugar, and syrup then perched on top of moist, buttery, and maple-laden cake.
Sarabeth's Apple Cider French Toast with Streusel
Apple cider gives this Apple Cider French toast a gentle tang, while the streusel adds a touch of sweetness.
Croissant Baked French Toast with Berries & Rum Maple Syrup
This decadent Croissant French Toast Bake combines buttery croissants with a rich custard, and juicy berries. Prep ahead for an easy and festive addition to holiday breakfast and brunch menus.
Pumpkin Pecan Scones with Maple Glaze
These Pumpkin Pecan Scones are the perfect trifecta of fall flavors. The ubiquitous pumpkin is heightened by the crunch of nutty pecans and sweet maple glaze. You'll never want another pumpkin scone after trying these.
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Spiced Caramel-Apple Bread Pudding
Velvety caramel envelops soft bread and sweet apples in this gem from Southern Living: Classic Southern Desserts.
Raised Waffles With Warm Maple Butter
Crispy Raised Waffles with Warm Maple Butter are a great weekend breakfast. The batter is made the night before for an effortless morning.
Apple Cider Pancakes
Fluffy apple cider pancakes make a fall weekend that much better. Lots of ripe apples for the picking and plenty of fresh cider for apple cider pancakes
Apple Cinnamon Bread and French Toast
This yeasted Apple Cinnamon Bread is filled with chunks of sweet apples. It's great for French toast, and even grilled cheese!
Mulberry Galette w/ Vanilla Sauce
in the summer, any berry galette will do but if you see mulberries, you should try making this Mulberry galette with Vanilla Sauce which has a mild and delicate flavor