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Lemon Ricotta Pancakes
Sweet, filling, and best when piled high with butter, fruit, and syrup.
why you should add RICOTTA to PANCAKES
Today we learn how to make fluffy ricotta pancakes. The ricotta makes extra fluffy and moist pancakes. I’m serving with some whipped maple ricotta.
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Dinner Tonight: Ricotta Pancakes with Lemon Curd
Breakfast for dinner. It doesn't happen too often, but when the times are right, nothing seems better. Perhaps it's because the meal is so comforting or you have memories of mom and lazy mornings. It's especially great when your city...
Baked ricotta
Need a party dish? Make this baked ricotta served with seared nectarine and sourdough.
fresh RICOTTA from scratch plus whipped ricotta toast
Ricotta is a by-product of mozzarella making. Italian cheesemakers would make mozzarella and be left with all this whey and found that they could use that to make a whole other product from it and the result is ricotta, which literally means “recooked”. We aren’t cheesemakers so we don’t have whey but luckily we can replicate the process with good quality milk.
Extra Fluffy Blueberry Pancakes
That moment when you bite into a fluffy Blueberry Pancake and a warm blueberry bursts in your mouth....one of the greatest food experiences known to man!
Giant Pancakes
This is how you serve up fresh pancakes for 4 people in 15 minutes (from scratch) - make giant pancakes instead of individual ones!
Pancakes - fluffy, quick, no fail
A great, simple, no-fail pancake recipe for super fluffy homemade pancakes. What a way to start the day! Go wild with toppings - endless options!
Peach Pancakes with Maple Cream Syrup
Perfectly fluffy peach pancakes, crisp on the outside, made with sweet, fragrant peaches, topped with maple cream and whipped cream are the best breakfast!
Nutella Stuffed Pancakes
Nutella Pancakes STUFFED with Nutella! Not just sandwiched with Nutella, actually stuffed inside. It's EASY and mess free - find out how!
Ricotta pancakes / hotcakes are extra moist and fluffy. Easy to make, go wild with the toppings! Based on Bill Granger's recipe.
Serve With
Peach Pancakes with Maple Cream Syrup
Perfectly fluffy peach pancakes, crisp on the outside, made with sweet, fragrant peaches, topped with maple cream and whipped cream are the best breakfast!
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Pancakes With Bourbon Maple Sauce and Toasted Pecans
After a few bites you'll feel warm and ready to tackle the cold. But because it's late in the day and the sauce is spiked, you can skip the chopping wood part, and instead plop down on the couch and fall asleep early.
Croissant Baked French Toast with Berries & Rum Maple Syrup
This decadent Croissant French Toast Bake combines buttery croissants with a rich custard, and juicy berries. Prep ahead for an easy and festive addition to holiday breakfast and brunch menus.
French Toast
Parmesan French Toast - a savoury take on the classic french toast, with an incredible parmesan crust, on the table in just over 5 minutes.
Raised Waffles With Warm Maple Butter
Crispy Raised Waffles with Warm Maple Butter are a great weekend breakfast. The batter is made the night before for an effortless morning.
Cinnamon French Toast Sticks
French toast you can eat with your fingers and tastes like cinnamon doughnuts, on the table in 15 minutes!
Mini Strawberry French Toast
Mini french toast made with slices of baguettes (french stick) that takes less than 15 minutes to make. Great crumb and cutlery free breakfast in bed!
The Morning Glory Breakfast Sandwich
This breakfast sandwich will take its place among the best sandwiches you've ever had in your life. It will blow past the Top 10, and at least crack the Top 5. Trust me.
Sarabeth's Apple Cider French Toast with Streusel
Apple cider gives this Apple Cider French toast a gentle tang, while the streusel adds a touch of sweetness.
Pumpkin Pecan Scones with Maple Glaze
These Pumpkin Pecan Scones are the perfect trifecta of fall flavors. The ubiquitous pumpkin is heightened by the crunch of nutty pecans and sweet maple glaze. You'll never want another pumpkin scone after trying these.