Similar Recipes
Homemade Ricotta
You may not have the supply of whey you need for a true homemade ricotta, but with milk and an acid, you can make something very similar and totally delicious.
Homemade ricotta
Ricotta is a staple in my fridge. It's great with pasta, in salads, as a side or on toast. Here is how you can make it at home.
Ricotta Gelato
A delicate, not-too-sweet ricotta-flavored ice cream ripe for scooping onto pie and customizing with your favorite add-ins.
Baked ricotta
Need a party dish? Make this baked ricotta served with seared nectarine and sourdough.
Fresh Homemade Mozzarella
Excellent fresh mozzarella is milky, tender, and mild, with a faint layer of cream beneath the skin that gushes a little when you slice it. Here's how to make it at home.
Ricotta Pancakes
Ricotta pancakes / hotcakes are extra moist and fluffy. Easy to make, go wild with the toppings! Based on Bill Granger's recipe.
Homemade Ricotta Ravioli
Classic homemade ricotta ravioli gets some tang from Parmesan cheese, a tart squeeze of lemon juice, and a subtle hit of nutmeg. All it needs is a splash of olive oil and it's ready to serve.
Andrew Carmellini's Whipped Sheep's Milk Ricotta
This is a seriously simply appetizer recipe. Feel free to jazz it up by topping with a few sliced figs, olives, or (if you're feeling fancy) shaved truffles. If you can't find sheep's milk ricotta, use the best cow's-milk ricotta...
Dan Kluger's Homemade Ricotta with Baked Eggs and Tomato Sauce
Recipe adapted from Dan Kluger's class at the New York Culinary Experience.
Tomato Tart With Whipped Ricotta
Top ultra-flaky puff pastry with whipped ricotta and fresh tomatoes for an easy summertime snack or appetizer.
Ricotta is a by-product of mozzarella making. Italian cheesemakers would make mozzarella and be left with all this whey and found that they could use that to make a whole other product from it and the result is ricotta, which literally means “recooked”. We aren’t cheesemakers so we don’t have whey but luckily we can replicate the process with good quality milk.
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Balsamic Vegetable Skewers
Balsamic vinaigrette adds a tanginess to fresh vegetables that have been skewered and grilled until lightly charred.
Cherry Tomato Bruschetta
Cherry Tomato Bruschetta is a simple and delicious appetizer for summer entertaining. With fresh tomatoes, fragrant basil, and grilled garlic toast, this easy recipe makes a beautiful presentation.
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
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Asparagus Wrapped in Prosciutto With Lemon Recipe | Grilling
I don't feel the need to gussy up asparagus on the grill; just a little olive oil, salt, and pepper is all you need to make them delicious. But every once in a while, I have the desire to go...
Sautéed Asparagus
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The most amazing Vegetarian Pasta Salad!! Big, JUICY, flavour-loaded cold pasta salad with marinated vegetables in a lemon garlic herb dressing. BBQ side!
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BBQ Vegetables like you've never had before... grilled vegetables tossed in a Lemon Herb & Garlic Marinade, tastes like homemade antipasto vegetables!
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