Homemade Jell-O Style Chocolate Pudding

The flavor of this pudding changes dramatically depending on the ingredients used. Skim milk makes a pudding with the lighter taste and texture of the "low-fat" puddings whereas whole milk gives the full flavor of the original. High-end fancy cocoa powders like Valhrona will result in a really dynamic, flavorful chocolate pudding, whereas grocery store staples like Hershey's will have a simpler flavor more in line with the taste of the pudding you remember.

Stovetop Butterscotch Pudding

This rich and silky pudding is best served warm, when you're snuggled down on the couch in your PJs, but it's not half bad all thick and wobbly from the fridge as a midnight snack. In either case, its creamy consistency depends in part on white chocolate; our favorite supermarket brand is Green & Blacks, which has a strong vanilla flavor that doesn't distract from the combination of toasted sugar and malted milk that gives this pudding its butterscotchy character.

Homemade Strawberry Shortcake Ice Cream Bars

With swirls of fluffy no-churn ice cream in strawberry and vanilla, this creamy/crunchy ice cream bar is strawberry shortcake in frozen form.

DIY Fudgsicles

Made with Dutched cocoa powder, these homemade Fudgsicles have an even deeper chocolate flavor than the original. Balanced by the butterscotch-y sweetness of brown sugar, they're especially refreshing and intense on a hot summer's day.

Vanilla Rice Pudding

Make the silkiest, smoothest rice pudding that actually tastes like rice with just milk, leftover rice, and sugar.

Creamy Banana Pudding

Steeping sliced bananas in fresh milk infuses this creamy banana custard with flavor from the inside out.

Chocolate Dirt Pudding Pots

In this kid-friendly dessert, chocolate pudding is layered with chocolate cookie crumbs.

Ultimate Strawberry Popsicles

With fresh strawberries, strawberry jam, and optional freeze-dried strawberry powder, these frozen pops are a cinch to make and are bursting with flavor.

Chocolate Pudding Snack Packs

What I like about this recipe (aside from its simplicity and delightful flavor and texture) is that it uses egg yolks, which I hate throwing away after making a meringue or something. It can be layered in individual serving cups,...

Chocolate Pudding (4 Ways) inspired by Rugrats — Binging With Babish

About a month ago, I basically brought this episode on myself: declaring, in a popular Reddit thread, that I was working on the meme'd-out chocolate pudding from the incomparable Rugrats. Turns out there's only so much you can do with chocolate pudding - so I tried my best to do a little bit of eac