Similar Recipes
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Sweet and Spicy Chili Sauce For Korean Fried Chicken
Korean fried chicken gets its kick from fiery gochujang.
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Thai Sweet Chili Ketchup
Thai sweet chili sauce is good with so many things, and this ketchup creates a similar balance between sugar and chili flakes that's just as versatile.
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Sweet and Sour Ketchup
Pineapple juice provides the fruity note of a classic Chinese-American sweet and sour sauce whose balance is a mix between brown sugar and rice vinegar.
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Sweet Soy Sauce For Korean Fried Chicken
This soy-based sauce is delightfully sweet and garlicky.
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Quick Korean Flavored Barbecue Sauce
A mere few minutes of work and minimal ingredients can turn a rather ho-hum bottled barbecue sauce into serious eats.
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Korean Kimchi Barbecue Sauce
Not to be confused with any of the traditional sauces or marinades used in Korean barbecue, this is a sauce that combines funky Korean flavors like kimchi and gochujang (Korean chili paste) with a barbecue sauce-style ketchup base. It's delicious on grilled chicken, pork, and shellfish like shrimp.
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Ssamjang (Korean Barbecue Dipping Sauce)
Korean ssamjang combines the savory funk of doenjang with the sweet heat of gochujang for the perfect grilled meat condiment.
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Barbecue Ketchup
Taking a cue from Kansas City barbecue sauce, this ketchup delivers the sweet tang with a little heat, without being overwhelmingly strong.
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Sriracha Ketchup
Sriracha and ketchup together make a great condiment, but add a little honey for some contrast with the heat, rice vinegar for extra tang, and lime and cilantro for freshness, and it's pretty killer.
Ssamjang (Korean spicy dipping sauce)
I am introducing Ssamjang to you today, a kind of Korean dipping sauce. I've posted ssamjang recipes in the past, always as a side dish for things like grilled beef (soegogi gui) and grilled pork belly (samgyeopsal gui), but the ratio can vary depending on your personal preference and mood. This...
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Gochujang—a Korean fermented chili paste—gives this ketchup its unique spice, balanced with brown sugar and given more depth from soy sauce, garlic, ginger, and sesame oil.
Serve With
Korean Fried Chicken (Dakgangjeong)
This soy garlic Korean fried chicken recipe is crispy sweet, spicy, and sticky—definitely worth breaking out the frying oil!
Korean Fried Chicken
This super popular Korean fried chicken recipe is crunchy and spicy! It's perfect for your next game day or fried chicken craving.
Crispy crunchy Korean fried chicken (Dakgangjeong)
My fast and easy Korean fried chicken recipe is the crispiest and crunchiest fried chicken you will ever make. It's still crunchy even days later!
Spicy Korean chicken skewers (dak-kkochi: 닭꼬치)
Today's recipe is one of the most popular Korean street foods: spicy chicken skewers called dak-kkochi. When I visited Seoul a few years ago, I saw many people lining up to get chicken skewers from street vendors. Customers can choose which kind they want, depending on which sauce is used or if...
Quick Korean BBQ w/ Pork Belly
Korean BBQ. That delightful and trendy culinary experience doesn't actually require a grill. You can make Korean BBQ at home and cook the meat and veggies in a pan!
Vegan Korean BBQ "Samgyupsal" Bowls - The Woks of Life
Check out this vegan Korean BBQ recipe adapted to resemble Samgyupsal, or Korean BBQ pork belly, using meaty king oyster mushrooms.
Korean fried chicken
Korean fried chicken has to be one of the best fried chicken recipes of all time. If you haven't made it before, now's the time!
10-Minute Korean Crispy Pork Belly Kimchi Bowls
These Korean pork belly kimchi bowls are made with only 8 ingredients and take 10 minutes to pull together. Though the pork belly kimchi bowls recipe is easy, the flavor is next level.
Korean Fried Chicken Tenders
These Korean fried chicken tenders are double-dipped in buttermilk and a spicy flour mixture. When served with a gochujang dipping sauce, they're crispy, spicy and perfect.
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Crispy Bulgogi-Filled Scallion Pancakes
Tacos are tasty, but this Korean spin on quesadillas is even better. Savory scallion pancakes are loaded with two types of cheese and heaps of spicy-sweet bulgogi beef. With all of that melted cheese, flaky pancake, and marinated steak, these bulgogi scallion pancake-adillas are impossible to resist.