Similar Recipes
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Salsa Ketchup
Adding ketchup, citrus, and spice transforms store-bought salsa into the perfect accompaniment for fries, tater tots, taquitos, and beyond.
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Homemade Sriracha
Setting out to recreate Huy Fong's ubiquitous sauce, I ended up with something that hit the right notes, but with a brighter, fresher flavor that makes homemade Sriracha something special.
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Thai Sweet Chili Ketchup
Thai sweet chili sauce is good with so many things, and this ketchup creates a similar balance between sugar and chili flakes that's just as versatile.
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Fresh Thai Sriracha
Trace Sriracha back to its Thai roots and you'll find a different beast from the Huy Fong "rooster sauce" that dominates our definition of this sauce.
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Sweet and Sour Ketchup
Pineapple juice provides the fruity note of a classic Chinese-American sweet and sour sauce whose balance is a mix between brown sugar and rice vinegar.
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Orange Chipotle Ketchup
The perfect union of orange and chipotle just gets stronger when added to ketchup, making a strong spicy, smoky, and fruity sauce.
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Sweet and Spicy Korean Ketchup
Gochujang—a Korean fermented chili paste—gives this ketchup its unique spice, balanced with brown sugar and given more depth from soy sauce, garlic, ginger, and sesame oil.
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Char Siu Ketchup
Hoisin gives this ketchup a deep, earthy sweetness while honey, soy sauce, sherry, and five spice powder add the distinctive additional notes of char siu sauce—the Chinese answer to barbecue sauce.
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The Homemade Pantry's Hot Sauce
This Hot Sauce adapted from The Homemade Pantry by Alana Chernila takes a blend of chiles (dealer's choice), chars 'em up, and blends them with two sour elements—white vinegar and lime juice—and a touch of sugar for a sauce with a nice balance of heat, pucker, and sweet. But of course, your sauce is ultimately contingent on the chiles you pick, so give 'em a little taste before you take the hot sauce plunge.
Orange Dipping Sauce with Sriracha - Striped Spatula
It takes just 10 minutes to make Orange Dipping Sauce at home! This sweet-spicy, lightly-tangy, marmalade-based sauce can be as hot (or not) as you want it to be. Great with Coconut Shrimp!
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Sriracha and ketchup together make a great condiment, but add a little honey for some contrast with the heat, rice vinegar for extra tang, and lime and cilantro for freshness, and it's pretty killer.
Serve With
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Grilled Sriracha Hot Wings
You can't go wrong with the union of Sriracha and wings.
A Duo of Dippables with Honey Sriracha Mayo
Crispy Sriracha chicken fingers and tofu fries with an awesome honey Sriracha mayo dipping sauce. It's a delicious spin on a childhood favorite.
Baked Honey Sriracha Chicken Wings
These Honey Sriracha Chicken Wings are a tasty variation on the traditional hot wing. This recipe is also baked not fried!
Honey Sriracha Chicken Skewers
Chicken skewers, kebabs, kebobs. Whatever you call this Honey Sriracha Chicken, and whether cooked on the stove or grilled on the barbecue, these are a guaranteed crowd pleaser that are SUPER easy to make with only 5 ingredients required for the marinade that's also used as the glaze!
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Ultimate Sriracha Burger Recipe | Cook the Book
The Ultimate Sriracha Burger from The Sriracha Cookbook begins with a grilled patty infused with Sriracha and soy, and is topped with a towering pile of bacon caramelized onions, Swiss cheese, tomato, arugula, bacon, and an improbably delicious blue cheese-Sriracha dressing.
Super Crispy Fried Chicken Wings
Super Crispy Fried Chicken Wings that stay crispy (3 wing sauces) I like my chicken wings crispy and soaking in sauce, which are generally two things that down really play nicely with each other. So today we are going to attempt to make a super crispy chicken wing that will hold up to the sauce and then we are going to make my 3 personal favorite wing sauces to go with it, Buffalo, Teryaki, and the almighty secret sauce, Buffalo Teriyaki.
Prawn Dipping Sauces
5 great shrimp / prawn dipping sauces: Seafood Cocktail Sauce, Tartare Sauce, Marie Rose / Thousand Island (Pink Sauce), Thai Sauce & our Family Favourite!
Orange Dipping Sauce with Sriracha - Striped Spatula
It takes just 10 minutes to make Orange Dipping Sauce at home! This sweet-spicy, lightly-tangy, marmalade-based sauce can be as hot (or not) as you want it to be. Great with Coconut Shrimp!
Buffalo hot wings
While I was in the US, I decided to make a few American inventions, and of course, I had to make the classic game day food - buffalo wings.
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Extra-Crispy Thai-Style Sweet and Spicy Wings
These crunchy wings have sweetness, tang, and a punch of heat.