Similar Recipes
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__images__2017__11__20170914-cinnamon-buns-vicky-wasik-55-e1db83c59062463faba67e19d0eda03c.jpg)
Double-Caramel Sticky Buns
Thanks to deeply toasted sugar—or, if you prefer a store-bought product, Belgian cassonade—, these gooey sticky buns are quite literally dripping with caramel flavor.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__11__20121119-wakeandbake-cinnamon-buns-with-maple-glaze-8ae9d29312304490871e45ea469ed94c.JPG)
Maple Glazed Cinnamon Buns
Big, fluffy cinnamon buns are brushed with a sweet maple glaze.
No Knead Cinnamon Rolls
Soft, fluffy No Knead Cinnamon Rolls made without overnight rising, no stand mixer and no kneading. These are magical - and easy! Quick recipe video included.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2013__11__20131107-272712-caramel-apple-sticky-buns-42f9e33f1c284107bd6909bad463ee57.jpg)
Easy Caramel Apple Sticky Buns
These gooey apple caramel sticky buns can be made from start to finish in about an hour.
Cinnamon Raisin Buns: Soft & Lightly Sweet! - The Woks of Life
Cinnamon raisin buns are lightly sweet, soft, and better than cinnamon toast. They disappear quickly but this cinnamon raisin buns recipe is so easy to make
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2019__06__20190525-pistachio-buns-vicky-wasik-29-1de7f2afb977457f91ed3569325b1fac.jpg)
Pistachio Buns
A make-ahead breakfast treat that pulls all the stops for pistachio lovers.
:max_bytes(150000):strip_icc()/Serious_Eats_Social_Default-72cf0bc11b434461b62c6ffc85b4298f.jpg)
Cherry Almond Buns
Filled with almonds and cherries, these sweet yeasted breakfast buns make a nice alternative to the traditional cinnamon-raisin.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2013__04__20130404-247114-persian-buns-3aff8bbe5db74471a0674bf027596cf1.jpg)
Persian Buns
Persian buns: aka deep fried cinnamon buns covered in chocolate frosting.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2019__06__20190521-chocolate-hazelnut-rolls-vicky-wasik-16-c323df4d1bd64dea99162ff07b7257c2.jpg)
Overnight Chocolate-Hazelnut Breakfast Buns
These breakfast buns feature made-from-scratch Nutella twirled up in a fluffy yeast-raised dough—what could be better for a lazy weekend brunch?
Pineapple Buns: A Chinese Bakery Classic - The Woks of Life
This recipe for pineapple buns is so easy and authentic, you'll be making this Chinese bakery classic at home in no time!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2011__12__20111206-cinnamon-sticky-buns-1-caa7983ed6424e43b90da904dfbcfaa5.jpg)
A good sticky bun (and we're not talking about the mall variety) can be a transcendent experience. Just ask our own Ed Levine who had his mind blown by a roadside bun at Knaus Berry Farm in Homestead, Florida. It's pretty much impossible to read Ed's tale of this incredible sticky bun in the Serious Eats book without needing to try one out for yourself.
Serve With
The Morning Glory Breakfast Sandwich
This breakfast sandwich will take its place among the best sandwiches you've ever had in your life. It will blow past the Top 10, and at least crack the Top 5. Trust me.
Smoked Salmon Eggs Benedict with Savory Dill Waffles
Served atop crisp, savory dill waffles, Smoked Salmon Eggs Benedict combine some of the best flavors of brunch into a single bite!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2016__05__20160502-avocado-toast-vicky-wasik-salmon-8-a7a4152ebdf3456a9df61ee9dd1179d6.jpg)
Avocado Toast With Smoked Salmon, Goat Cheese, and Capers
This bagel-and-lox-inspired open-faced sandwich combines avocado and smoked salmon, cut through with tomatoes, capers, and thinly sliced rounds of red onion. Goat cheese takes the place of cream cheese for extra tang, while a squeeze of lemon juice and a little fresh black pepper bring everything into balance.
Mini Strawberry French Toast
Mini french toast made with slices of baguettes (french stick) that takes less than 15 minutes to make. Great crumb and cutlery free breakfast in bed!
Bagel Sandwiches inspired by Steven Universe — Binging With Babish
This week we're headed back to Beach City for some sammich inspiration, where Steven Quartz Universe repeatedly whips up (and is thwarted from eating) one of his favorite foods: bagel sandwiches. Can we upgrade this breakfast favorite with just a little boilin' and bakin'?
Bacon French Toast
It's like french toast, a muffin and pull-apart bread had a baby! A great make-ahead to feed an army. Also a superb morning-after recovery food. Highly recommend drowning in maple syrup for optimal experience.
Cheesy Kale Prosciutto Brunch Melts with Eggs
These Kale Prosciutto Brunch Melts are the perfect morning meal and take just 15 minutes from start to finish...easy enough for a weekday breakfast.
Full Breakfast inspired by Phantom Thread — Binging With Babish
Taking Daniel Day-Lewis' breakfast order is a double-edged sword: get it right, and you fall in love with an abusive fashion designer whom you feel the need to poison to stay in love with. Get it wrong, and you'll probably never work in this town again. Thread the needle this week as we try and recr
French Toast
Parmesan French Toast - a savoury take on the classic french toast, with an incredible parmesan crust, on the table in just over 5 minutes.
Savory Oatmeal
Growing up I always hated oatmeal. It's like everything bad about cereal, except hot and worse in every way. But then I made a savory oatmeal, inspired by bacon egg and cheese sandwiches I love and risotto and it changed my mind. Let's get into it.