Similar Recipes
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Silky Sweet Potato Pie
Simmer sweet potatoes with whole spices in milk and cream for the richest, most aromatic sweet potato pie you'll ever make.
Chocolate Pecan Pie with Bourbon
Love Pecan Pie? Try this decadent twist on the fall dessert classic, with chocolate and a splash of bourbon. This Chocolate Bourbon Pecan Pie is a showstopper!
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Apple-Pecan Bourbon-Caramel Pie
Two pie classics—apple and pecan—come together in this mash-up recipe for the holiday ages.
Easy Bourbon Banana Cream Pie
Is there a dreamier dessert out there than banana cream pie? Yes there is. Boozy bourbon banana cream pie should be your next dinner party dessert or just indulge and make it for yourself!
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Sweet Potato–Apple Pie With Almond-Thyme Crumble
This show-stopping pie marries savory sweet potatoes and tart apples underneath a punchy almond-thyme crumble—satisfying both apple pie lovers and sweet potato pie lovers everywhere.
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Ginger Peach Bourbon Pie
This boozy peach pie tastes even better the second day after the bourbon, ginger and peach have had a chance to meld together.
Brown Butter Pumpkin Pie from Four & Twenty Blackbirds
This dreamy brown butter pumpkin pie recipe hails from Four & Twenty Blackbirds pie shop in Brooklyn, NY. It’s hands down the best pumpkin pie!
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Sweet Potato Cake with Toasted Marshmallow Frosting
Instead of those puffed up mini-marshmallows, this Ode to a Casserole Cake is mounded with a spiced and spiked, pecan-flecked Italian meringue frosting that bronzes and crisps under the blaze of a hot flame.
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Crème Brûlée Pie
Creamy, rich crème brûlée makes an outstanding pie filling.
Pecan Pie
Learn how to make Pecan Pie! Flaky all-butter pie crust with a soft set filling, and a helpful quick video tutorial so you'll nail it every single time!
Rich and creamy, with the warm flavors of bourbon, brown butter, cinnamon, and nutmeg, this Bourbon Sweet Potato pie is a holiday dessert showstopper.
Serve With
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Spirited Cooking: Bourbon Glazed Carrots
Spring celebrations call for bright, fresh produce prepared with a touch of flair. Whether it's for Easter brunch, baby showers, a sunny party on the patio, or a gathering to admire April's blossoming flowers, this is my kind of celebratory dish: tender and sweet carrots tossed in glaze of booze, brown sugar, and butter.
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Browned Brussels With Maple Butter From 'Choosing Sides'
Brussels sprouts are a given on my Thanksgiving table, but I don't always give them much thought. Olive oil, salt, and a hot oven are my only requirements. While this method does produce pleasantly caramelized sprouts, it doesn't add much excitement to the table. This year, I'll take a cue from Tara Mataraza Desmond and toss my Brussels in brown butter and maple syrup as she does in her new cookbook, Choosing Sides.
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Roasted Brussels Sprouts With Bacon
Brussels sprouts roasted in the oven with bacon and pecans are a perfect holiday side.
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Easy Pan-Roasted Pork Tenderloin With Bourbon-Soaked Figs
This fall- and winter-friendly pork tenderloin roast with a bourbon and fig glaze looks and tastes like the type of dish that you'd make on a Sunday. But a simple stovetop technique means it's just as good for a Tuesday night when you've only got half an hour to spare in the kitchen.
Pecan Crusted Salmon with Dijon-Maple Bourbon Glaze
Pecan Crusted Salmon with Dijon-Maple Bourbon Glaze is an easy, restaurant-quality recipe that can double as a weeknight dinner or for a dinner party. On the table in 30 minutes, prep to fork!
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Dinner Tonight: Pork Chops with Mint Julep Glaze
It turns out the mint julep name is sort of a misnomer. Sure it contains bourbon and mint, but the beef broth adds some meatiness and a sprinkle of allspice on the chops helps balance the sweetness. The result isn't quite as stunning as the pork chops with maple syrup I wrote about last week, but that doesn't make it any less delicious. Once again, only thick-cut pork chops will do here.
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Bourbon-Glazed Pork Chops and Fried Eggs
Pork chops with fried eggs and a bourbon glaze are the perfect excuse to bring out the bourbon before noon.
Chocolate Pecan Pie with Bourbon
Love Pecan Pie? Try this decadent twist on the fall dessert classic, with chocolate and a splash of bourbon. This Chocolate Bourbon Pecan Pie is a showstopper!
Bacon Wrapped Shrimp with Brown Sugar Bourbon Glaze
Bacon + Bourbon + Shrimp = A match made in heaven! See how easy it is to make these baked Bacon-Wrapped Shrimp at home. They're sure to be a hit at any party!
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Bourbon Street Banana Crisp
Bananas are baked in a caramelized sweet brown sugar sauce and topped with bourbon and a crunchy walnut streusel.