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Chinese Rib Tips: Fall-Apart Tender Takeout-Style - The Woks of Life
These Chinese Rib Tips are marinated in a homemade Chinese BBQ sauce and oven baked until they’re fall-apart tender! We’ve got a few tricks to recreate the flavors of your favorite Chinese takeout ribs––only if they were much, MUCH better.
Take Out Style Chinese Spare Ribs
These takeout-style Chinese spare ribs actually taste better the next day. Give the recipe a try, and skip the takeout!
Takeout Style Chinese Roasted Ribs
I learned this Chinese Roasted Ribs recipe from my father, who worked for years in Chinese restaurant kitchens. People always raved about his roasted ribs!
Sticky Chinese Pork Spare Ribs
Deliciously sticky and moorish, these ribs are great for entertaining. Once you start, it’s hard to stop – make sure you provide plenty of nap- kins for your guests! The marinade for this recipe also
Oven Baked Ribs, Chinese Char Siu-Style(!) - The Woks of Life
These oven baked ribs are made with a Chinese BBQ Pork (Char Siu) marinade. It's better than any BBQ sauce you've ever tasted. The ribs cook in just 1 hour!
Peking Ribs (京都排骨)
This Peking ribs dish was not conceived in Peking (a.k.a. Beijing) but is actually from Jiangsu.This Peking ribs, Jing Du style is more sweet than tangy, while the Sweet and Sour Pork Chop recipe is more tangy than sweet
Chinese Ribs w/ a Sesame Crust
Chinese ribs with a sesame crust are oven-baked baby back ribs seasoned with Chinese five spice powder. This Chinese ribs recipe makes an awesome party food or weeknight dinner
1-2-3-4-5 Ribs: EASY Chinese Home Cooking - The Woks of Life
1-2-3-4-5 Ribs, a Chinese dish that's SUPER easy to make, but also irresistibly tasty. It takes just 8 ingredients to make this Chinese homecooked favorite!
Chinese Fried Ribs with Fermented Red Bean Curd
These incredibly tasty Chinese Fried Ribs (marinated in red bean curd) are a favorite recipe in our family. At parties, we can’t fry them fast enough!
Char Siu (Chinese BBQ Pork), Restaurant-Style - The Woks of Life
Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat. Make authentic Chinatown char siu at home with our restaurant-quality recipe!
Chinese Boneless Spare Ribs are a fixture on Chinese takeout menus. Savory and sweet, they are best over a bed of your favorite fried rice!
Serve With
Chinese Banquet Fried Rice
This Chinese banquet fried rice is our version of that last 10th course of a Chinese banquet that is served alongside the 9th course of long life noodles.
Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!
Restaurant-Style Crab Rangoon
See how easy it is to make one of the most popular Chinese-American restaurant appetizers at home! Fried, air-fried, and baked instructions included.
Crab Rangoon (Crab Puffs) With Sweet and Sour Sauce
These crisp, bubbly wonton wrappers with a molten center of oozy, tangy cream cheese lightly scented with scallions and a vague hint of crab are absolute perfection.
Fujian Fried Rice
Fujian Fried Rice is not your average fried rice. This unique Chinese dish is a marriage of fried rice and a saucy, flavor-filled stir-fry!
General Tso's Chicken Dumplings
These creative Chinese dumplings are inspired by spicy General Tso's chicken, a Chinese-American classic.
General Tso's Cauliflower
General Tso's cauliflower is the vegetarian version of the beloved Chinese American General Tso's Chicken. Our General Tso's cauliflower is just as good!.
Beef Fried Rice
Beef fried rice is definitely one of our favorite items on your average Chinese takeout menu. Find out how to make an easy & better beef fried rice at home!
Xiamen Chow Mei Fun (Rice Noodles)
Xiamen chow mei fun (厦门炒米粉) is a tasty rice noodle dish with pork, ham, shrimp, and eggs, served at many Chinese restaurants.
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.