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Bacon and egg fried rice is an easy recipe that I used to make all the time as a kid for my mom. Full of bacon flavor, this dish is so easy to make.
Cantonese Soy Sauce Pan-Fried Noodles
This easy, 30-min Cantonese supreme soy sauce pan-fried noodles recipe is one of our all-time most popular! Try these restaurant-style noodles to see why!
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Bacon and Egg Fried Rice
An answer for leftover rice after a few too many drinks the night before.
Butterfly Shrimp w/ Bacon: Chinese Restaurant Recipe - The Woks of Life
Butterfly shrimp with bacon (served on a bed of onions) is retro Chinese restaurant staple. This recipe from our family's restaurant is the classic version.
Fried Rice
This is THE Fried Rice recipe that will make you wonder why you ever paid for takeout! The secret is the Chinese restaurant fried rice sauce. Quick, easy!
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This cabbage stir-fry with glass noodles and scrambled eggs is an easy, economical, and satisfying recipe. It also happens to be vegetarian!
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Shanghai Fried Noodles: our authentic take on a popular Chinese dish. This recipe is so simple to make, and it will be on the table within 15-20 minutes.
Shanghai Scallion Oil Noodles (Cong You Ban Mian)
Scallion oil noodles (葱油拌面) is one of the simplest and tastiest Chinese noodle dishes out there. Find out how to make it with our authentic Shanghai recipe.
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These spicy crispy pork noodles transform a familiar box of spaghetti into a flavorful Asian noodle dish using one of our favorite chili sauces––Lao Gan Ma.
Shredded Pork Stir-Fry with Sweet Bean Sauce
Shredded Pork Stir-fry with Sweet Bean Sauce (京酱肉丝) is a dish from Northern China. This pork stir-fry is quick fried with a savory sweet bean sauce, results in a tender juicy pork in a sauce that tastes like it’s been cooking for hours
Bacon & Scallion Egg Noodle Stir-fry is the latest chapter in a long history of out-of-control bacon usage. Bacon is just what an egg noodle stir-fry needs!
Serve With
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Sweet and Spicy Brussels Sprouts with Tofu and Shiitake Mushrooms
Mixed with marinated tofu and drenched in a sweet and spicy sauce, this Brussels sprouts recipe from Plenty (one of our 10 favorite cookbooks of 2011) makes for an addictive vegetarian meal that I can't wait to make again.
Chili Garlic Shrimp
Chili garlic shrimp is a spicy treat and quick recipe to make—just chop some aromatics, sear jumbo tiger shrimp, and combine with the sauce!
Chinese Spicy Eight Treasures Stir Fry
This Chinese Spicy Eight Treasures Stir fry is another everyday home cooking dish from the old days in Shanghai. The secret of this dish is a combination of 3 things: dried shrimp, loads of garlic and the substitution of spicy bean paste for the sweet bean paste
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
10-Minute Broccoli Tofu Bowls
Healthy broccoli tofu bowls is a a super-simple recipe that takes 10 minutes to make. Perfect for both vegetarians and omnivores, it's a quick and easy meal
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This Vegetable Moo Shu recipe with mandarin pancakes is healthy and vegan, but it’s also just a delicious dish that anyone will enjoy!
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This scallion and ginger Shrimp is one of our favorite ways to cook shrimp, and seafood in general. The combination of scallion and ginger in a hot wok really can't be beat.
Honey Sriracha Roasted Brussels Sprouts
These honey sriracha roasted brussels sprouts are more savory than knock-your-pants-off spicy, for a unique side dish or great add-in for warm fall salads!
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Sautéed Root Vegetables With Soy Sauce and Honey
Quick sautéed root vegetables flavored with honey, soy sauce, and sesame oil, tossed with some fresh shiso leaves for a hearty but light-tasting side dish.
Pork Stir Fry with Green Beans
Stir Fried Green Beans with Pork - made with readily available ingredients and on the table in 15 minutes, this Japanese home cooking meal packs a serious punch in the flavour department!