Chinese Lettuce Wraps (San Choy Bow )

Great Chinese Lettuce Wraps are all about the sauce. Get that right and you can substitute the filling with a variety of proteins and vegetables!

Chicken Lettuce Wraps

Chicken Lettuce Wraps made with ground chicken sautéed with onions, garlic, soy sauce, hoisin, and other tasty ingredients wrapped up taco-style in leafy green lettuce. These chicken lettuce wraps are a refreshing and healthy low carb meal.

Vegetable Stir Fry

This is a Vegetable Stir Fry to make your own. Use it for any veggies you want - the tasty Chinese brown sauce makes anything scoffable!

Cantonese-Style Tofu, Pine Nut, and Jicama Lettuce Cups (San Choi Bao)

The inspiration for this recipe comes from the san choi bao I grew up eating in New York's Chinatown, which were filled with minced squab stir-fried with pine nuts and finely diced water chestnuts and vegetables. The mix of crunchy, crisp, and tender bits works just as well with a new set of vegetable-based ingredients.

Vegetable spring rolls

A party favourite - vegetable spring rolls with dipping sauce.

Thai Lettuce Wraps (Larb Gai)

Thai Lettuce Wraps (Larb Gai) are a fast, fabulous, light meal that is full of fresh flavours! The sort of dish that's so good, you forget how healthy it is.

Vegetable Moo Shu

This Vegetable Moo Shu recipe with mandarin pancakes is healthy and vegan, but it’s also just a delicious dish that anyone will enjoy!

Low Carb Asian Turkey Lettuce Cups with Avocado

Low carb Asian turkey lettuce cups are healthy, using a variety of vegetables and tofu cooked in a brown Asian dark sauce. Put that delicious filling into a cup of green lettuce topped with avocado makes these turkey lettuce cups healthy, tasty and very satisfying.

Easy Vegan Crispy Tofu Spring Rolls

These easy spring rolls use crispy marinated tofu, tender pea shoots, carrots cut into a fine julienne, herbs, chiles, and toasted peanuts.

Real Vegetarian Chow Mein

Vegetarian {vegan} Tofu Chow Mein, an authentic recipe on the table in 15 minutes. The caramelised tofu is especially delicious!