Similar Recipes

Soufflé Omelette With Cheese
Much simpler than a classic soufflé, this soufflé omelette is cooked in a skillet on the stovetop and requires little more than eggs, cheese, and a couple of extra minutes to beat the whites.
Omelette
You can make my ULTRA LAZY Zucchini Ham Cheese Omelette even when you're half asleep! Fabulous low-carb meal, perfect for a nutritious breakfast.
Ham and cheese omelette
Aren't you in the mood for a beautifully custardy, fluffy omelette oozing with melted cheese and golden bits of sautéed ham??
Diner-Style Asparagus, Bacon, and Gruyère Omelette for Two
Just as with scrambled eggs, the method by which the eggs are heated and stirred is the primary factor that determines what kind of omelette you end up with. This smoky version, perfect for spring, uses my basic technique for diner-style omelettes with large, tender, browned curds and plenty of space for fillings.
Sous Vide Egg Souffle
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Florentine Omelette With Spinach and Cheese
Filled with tender sautéed spinach and melted cheese, this classic omelette is a guaranteed hit.
French Omelette With Fines Herbes
A classic French omelette has a smooth, silky exterior with little to no browning that cradles a tender, moist, soft-scrambled interior. The technique for making one is something every cook should learn—as long as you know these key steps, it's easy. This version is flavored with minced fresh herbs, like parsley, chives, and tarragon.
French Omelette With Cheese
A classic French omelette has a smooth, silky exterior with little to no browning that cradles a tender, moist, soft-scrambled interior. The technique for making one is something every cook should learn—as long as you know these key steps, it's easy. This version is stuffed with your choice of cheese.
Flipped Frittata With Asparagus, Spinach, Ham, and Cheese
On a hot summer night, you might not want to turn on your oven or broiler. But you can still make this vegetable-packed frittata: Just flip it like a Spanish tortilla. Compared to a normal finished-in-the-oven frittata which can take on a poofy, souffléd texture, flipping produces a creamier, denser omelette.
Savory Cheese Soufflé
This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights.

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Fluffy Egg White Omelette (Soufflé-style)

Here's a recipe for a truly spectacular egg white omelette. It's so fluffy and soufflé-like, stuffed with asparagus and prosciutto.

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