Similar Recipes
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Pasta Salad with Peas and Pesto
Fresh herb pesto makes a flavorful dressing for a springy pasta salad studded with green peas. Chopped walnuts add delicious crunch and fresh lemon juice brightens it up.
Spring Salad!
Spring Salad - just a really great, elegant salad using spring vegetables: asparagus, snow peas, peas with baby cos lettuce and goats cheese.
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Green Salad With Pickled Mushrooms, Cucumbers, Onions, and Pecorino
Bright pickled vegetables make for a bracing, refreshing salad that goes great with grilled meats.
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Pea, Olive, and Preserved Lemon Salad
In this easy salad, sweet peas meet briny olives, preserved lemon, and the sharp, intense flavors of ground ginger and turmeric.
Fennel Salad
Fennel Zucchini Ribbon Salad with Mint - one of my "go to" salads that takes minutes to prepare. Wonderfully refreshing, and something a little different from the usual!
JP's Iceberg Lettuce Dill Salad
Made with Iceberg Lettuce, dill, coriander/cilantro, red cabbage and snow peas, this is a really memorable light and refreshing salad!
Lemon Parmesan Cabbage Salad with Grilled Chicken
A fabulous cabbage salad tossed with a lemon parmesan dressing, sweet pops of peas, fresh mint and topped with a tasty lemon marinated grilled chicken.
Shredded Red Cabbage, Carrot and Mint Salad
A versatile red cabbage salad that goes with most cuisines, including Middle Eastern, Asian, Mexican, European, Italian and Southern.
Peach Salad
This Peach Salad is a modern Italian classic that makes the best of ripe, juicy peach bounties of the summer. The spectrum of flavours and textures here is simply perfection: Sweet peaches, peppery rocket/arugula, salty
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Snap Pea Salad With Mint and Tahini-Harissa Dressing
Sweet snap peas and mint is a classic combination that lends itself well to variation. Here we riff on it by adding yogurt and a couple other flavorful ingredients like tahini and harissa. It's light yet rich, cooling yet spicy.
Adapted from a recipe by Karen Martini, a famous Australian chef. Fast to make with everyday ingredients. So good you'll want to eat the whole salad as a meal!
Serve With
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Lemon-Rosemary Roasted Chicken with Crispy Potatoes
Lemon and rosemary chicken creates a flavorful pan juice to spoon over roasted carrots and crunchy roasted russet potatoes.
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Glazed Winter Vegetable Medley With Chestnuts and Caper Berries From 'Feast'
The final savory chapter in Sarah Copeland's new cookbook, Feast, focuses on a few larger, celebration-sized meals. These recipes take a bit longer to prepare than those in the rest of the book, requiring more attention to detail, but they're worth the time—think paella, vegetable tagine, and silky (bread crumb-free) eggplant parmesan. Her glazed winter vegetable medley is the centerpiece of the chapter.
Salmon with Herb & Garlic Cream Sauce
A creamy Sauce for Salmon with French vibes. Tarragon and chives give this Creamy Salmon a fine dining edge. Quick but elegant!
Roasted Lemon Chicken Thighs with Potatoes
Roasted Lemon Chicken Thighs with Potatoes is a one-pan dinner prepared in 5 minutes with only 7 ingredients. Lemon Chicken Thighs are a quick and easy meal
Feast inspired by Chef — Binging With Babish
This week, we're finally tackling the all-out feast prepared by Chef Carl Casper after rage-quitting his creatively-stifling job from the foodie film essential, Chef. Bit too long for a YouTube title. Special thanks to Roy Choi for helping me figure out all these dishes!!
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
One Pot Creamy Baked Risotto with Lemon Pepper Chicken
A recipe for TWO dishes made in one pot: A creamy parmesan garlic baked risotto and crispy roasted chicken! Serve with a crisp green salad on the side and you have a complete, hearty meal that nobody could possibly say no to.
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Sunday Supper: Lemon Roast Chicken with Herb Potatoes
Roast chickens are a simple and satisfying meal anytime, and the smell of it roasting on a Sunday evening can set a positive tone for the whole week ahead. Squeezing lemon juice over the body of the bird helps to not only season the final product, but can also help crisp the skin. And roasting the potatoes in the pan with the bird gives the potatoes a nice dose of chicken fat to roast in.
Garlic Lemon Salmon Piccata
Salmon is an extremely versatile fish that can be prepared in many ways. This easy Salmon Piccata with garlic, lemon, capers, and baby spinach is so flavorful, and simple enough for a weeknight meal!
Lemon Honey Glazed Salmon
This Lemon Honey Glazed Salmon is simplicity at its best - seasoned salmon with the most incredible lip smackingly delicious honey lemon sauce. Super quick!