Similar Recipes
Creamy Chicken and Bacon Pasta
This Creamy Chicken and Bacon Pasta is one for all those days when nothing but a creamy pasta will do. Made with cream, parmesan, chicken, bacon and garlic.
Chicken pasta bake
Everything a chicken pasta bake should be - big, juicy, bubbly, cosy with loads of extra tasty sauce, bacon and plenty of cheese!
One Pot Chicken Alfredo Pasta
This is how to make a One Pot Chicken Alfredo Pasta with al dente pasta and a silky creamy sauce. The secret? Simple. Add the cream and parmesan at the end to avoid gluggy sauce and unevenly
Chicken Pasta Salad
Big batch Chicken Pasta Salad - the old school way, it will never go out of fashion! Make it today, enjoy it for days.
Chicken pesto pasta
If you’re like me, you want something quick and easy to cook midweek. Here’s something you can make in 30 minutes.
Creamy Tuscan Chicken Soup
Creamy Tuscan Chicken Soup - your new favourite creamy chicken soup with pasta, juicy chicken bits, spinach and sprinkle of sun dried tomato!
Chicken Fettuccine Alfredo with Roasted Garlic
This chicken fettuccine alfredo is super simple to put together––with the help of a store-bought rotisserie chicken and a bulb of sticky roasted garlic!
Chicken Tetrazzini - creamy Italian pasta bake
Chicken tetrazzini is a big, bubbly pasta bake made with a creamy cheese sauce, juicy chicken and buttery garlic mushrooms.
Chicken Penne w/ Asparagus and Peas
For all you workaholics/busy people out there, this is Chicken Penne with Asparagus and Peas an easy dinner that comes together really quickly. Just keep a couple of defrosted chicken breasts in your fridge and a couple pantry items on hand, and you're set in 15 to 20 minutes.
Chicken with Creamy Sun Dried Tomato Sauce
Chicken with an utterly addictive Creamy Sun Dried Tomato Sauce! An incredible quick dinner on the table in 15 minutes loaded with flavour.
The chicken pasta recipe of your dreams! A creamy chicken alfredo with sun dried tomato, spinach and bacon, it's a quick 20 minute recipe for all those days when nothing but a creamy pasta will do.
Serve With
Spinach Artichoke Dip with Six Cheeses
This decadent Spinach Artichoke Dip is loaded with six cheeses and baked to bubbly perfection. It always leaves my guests scraping the pan for more!
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
25 BEST Party Food Recipes!
Round up of 25 party food recipes on RecipeTin Eats! Super fast to make and/or make ahead. Every single recipe is easy and cost efficient!
Spinach Artichoke Dip
Spinach Artichoke Dip is always a hit! This is beautifully soft and creamy, so crackers and chips won't break when scooped. Super quick and easy.
Pizza toppings
Recipes for pizza toppings, from all time favourites like Pepperoni and Supreme, to Italian classics like Quattro Formaggio and Margerita!
Bruschetta
This is real Tomato and Basil Bruschetta, made the way Italians make it. One of three bruschettas for a Trio of Bruschetta Spread. And a great tip to make ahead!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__06__20120625-fiaf-spinach-boursin-dip-primary-06a2371d673f466d9d00824e9559a689.jpg)
Boursin and Gruyère Spinach and Artichoke Gratin Dip
A ton of spinach and artichokes get stuffed into a dippable gratin full of nutty Gruyère and ever-flavorful garlic and herb Boursin. Served with baguette chips, it's a French-American crowd pleaser.
Four Cheese Crab & Artichoke Dip
Creamy, cheesy, and loaded with lump crab meat, this ultra-rich Crab and Artichoke Dip is a perfect appetizer for game day and casual entertaining!
Roasted Grape Crostini
Roasted Grape Crostini combine balsamic-roasted grapes with whipped goat cheese, pine nuts, and a drizzle of honey for an easy and delicious appetizer.
Trio of Bruschetta: Lemon Cannellini Bean Bruschetta
Transform a humble can of cannellini beans into a bruschetta topping with just a squeeze of lemon juice, a drizzle of olive oil and a sprinkle of parsley.