Similar Recipes
Classic Lasagna Bolognese
The Italian classic of homemade ragù Bolognese and creamy béchamel, layered with sheets of fresh or dried pasta.
All-Day Meat Lasagna
This lasagna takes significant liberties with the traditional Bolognese recipe, but with intense results. There's mozzarella in the white sauce, ricotta, and it's bathed in a complex, meaty gravy.
Lasagna Napoletana (Lasagna With Sausage, Smoked Cheese, and Meatballs)
We all know about lasagna Bolognese, the Northern Italian casserole made with fresh pasta layered with cheese sauce and a slow-cooked meat sauce enriched with cream. But what if I told you that there was another lasagna out there every bit as decadent, involved, rib-sticking, and delicious? I introduce to you Lasagna Napoletana, a lasagna that comes stuffed with an insanely meaty and savory red sauce, small tender-crisp meatballs, slices of sausage, and not one, not two, not even three, but four...
Lasagna !!
One of the most beloved foods in the world, this is a traditional Italian Lasagna made with Bolognese ragu and cheese sauce. Recipe video and step photos included!
Baked Ziti and Lasagna inspired by The Sopranos — Binging With Babish
Rarely does food play such a central character in a TV show or movie that's not specifically about food, but in The Sopranos, it might as well be one of the family. The crown jewel of which, despite Artie Bucco's hapless attempts, is the cuisine of Carmela Soprano. Strap on your gold President and b
PASTA WITH BOLOGNESE SAUCE
Pasta with bolognese sauce is one pasta recipe that I get asked about all the time. The technique behind this delicious meat sauce recipe is one that can also be applied to making a great chili, which we will cover next week. Everyone loves pasta, everyone loves a rich meat bolognese sauce. This is a simple delicious meat sauce recipe that will be a guaranteed crowd pleaser. This is also a good meat sauce for lasagna. Your support keeps the show running and is very much appreciated. If you'd lik
Classic Cookbooks: Marcella Hazan's Homemade Tagliatelle with Bolognese Meat Sauce
Marcella Hazan was a teacher and writer with whose books every home cook should spend some time. Her recipe for bolognese with homemade pasta will elevate your cooking and comfort your guests.
The Best Slow-Cooked Bolognese Sauce
The oven technique for this ragù Bolognese recipe develops rich flavors and a tender, silky texture. This is the Bolognese that will leave you and your loved ones weak in the knees.
Tortellini in Brodo
The World Most Comforting Dish Today we are making the single most cozy, comforting and soul satisfying dish, the famous tortellini in brodo from Emilia Romagna. It’s like a perfect warm hug in a bowl.
Braciole
Braciole is just an involtini or beef or pork roll up. It's a classic southern Italian dish and today I’m going to show you to make it bette
The restaurant I Sodi in NYC by Rita Sodi makes the single greatest lasagne I’ve ever had. It was a lasagne bolognese with lots and lots of
Serve With
Bruschetta
This is real Tomato and Basil Bruschetta, made the way Italians make it. One of three bruschettas for a Trio of Bruschetta Spread. And a great tip to make ahead!
Broccoli Rabe and Antipasti Panini With Olive Salad
[Photographs: Robyn Lee] This vegan sandwich is based on a muffuletta, but it wasn't as simple as removing the meat and cheese and shoving in vegetables in its place. Juicy, garlicky broccoli rabe braised in a dry white wine provide...
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
Cherry Tomato Bruschetta
Cherry Tomato Bruschetta is a simple and delicious appetizer for summer entertaining. With fresh tomatoes, fragrant basil, and grilled garlic toast, this easy recipe makes a beautiful presentation.
Crostini
How to make crostini - thinly sliced bread, brushed with olive oil, sprinkled with salt then baked until crispy, ready for your favourite toppings!
Garlic bread
You definitely need these as a side for your next dinner. Fresh, homemade garlic bread is the best!
Easy Roasted-Garlic Focaccia
This garlic focaccia is a riff on garlic bread, complete with roasted garlic cloves studded throughout and garlic butter brushed across the top.
Panzanella With Artichokes, Black Olives, and Capers
As we move into the heart of summer and plump, juicy tomatoes begin to ripen on the vine, I start to crave panzanella. The simple, rustic salad from central Italy is made with stale bread and ripe tomatoes, epitomizing the classic Italian tradition of using leftover ingredients to create an amazing dish.
Garlic Butter Cauliflower Pasta with Pangrattato
Cauliflower pasta made with cauliflower browned in garlic butter then tossed through pasta with lemon and chili, topped with toasted breadcrumbs. Luscious and easy, this is meat free food for carnivores!
Pizza toppings
Recipes for pizza toppings, from all time favourites like Pepperoni and Supreme, to Italian classics like Quattro Formaggio and Margerita!