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Salted Duck Eggs
[Photographs: Robyn Lee] Domestically produced raw salted duck eggs are difficult to find, and imported ones are not available in the US. Cooked salted duck eggs, whole or yolk only, are widely available for purchase at Asian grocery stores and...
Salted Egg Yolk Sauce: Condiment & Ingredient! - The Woks of Life
Salted Egg Yolk Sauce is a trendy condiment & cooking ingredient already available in Asian markets. But it's much cheaper to make yourself!
Chinese Tea Eggs
This authentic recipe for Chinese tea eggs yields not just a flavorful egg (from spices, soy sauce, and rice wine), but also a soft yolk!
Chinese Scrambled Eggs with Salted Chilies - The Woks of Life
Make these fluffy Chinese scrambled eggs with salted chilies (Hunan-style duò jiāo - 剁椒) and garlic chives for breakfast, lunch, or dinner!
Three Color Steamed Eggs (三色蒸水蛋)
Three Color Steamed Egg has a mix of beaten eggs, salted duck eggs, century eggs, and fried shallots for a rich Chinese comfort food dish.
Nanjing Salted Duck
Nanjing salted duck is a classic recipe of Huaiyang Chinese cuisine. Learn how to prepare this recipe at home with just a few simple pantry ingredients.
Steamed Pork Patty with Salted Duck Eggs (咸蛋蒸肉饼)
A Steamed Pork Patty with Salted Duck Eggs is classic Cantonese home-cooked comfort food. Find out how to make it with this easy recipe!
Tea Eggs
Tea eggs are basically hard-boiled eggs infused with the flavors of Chinese tea, spices like star anise and cloves, and soy sauce. They're sold all over China
Chinese Braised Duck Legs: Easy Recipe! - The Woks of Life
This Chinese braised duck legs recipe is as exquisite as it is simple. Carefully seared and braised with scallions, the sauce is perfect with steamed rice.
Steamed Egg: Chinese Comfort Food - The Woks of Life
Steamed egg is one of those Chinese comfort foods that you can never go wrong with. Our Chinese steamed egg recipe is so easy to make at home and so elegant
Our traditional Chinese salted duck egg recipe is the result of many tests & experiments. They're the perfect salted duck eggs. Way better than storebought!
Serve With
Hot and Sour Dumpling Soup (酸汤水饺)
Hot and Sour Dumpling Soup is a dish from Shaanxi Province—plump dumplings served in a spicy, sour soup seasoned with Chinese black vinegar.
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
Spicy Crispy Pork Noodles (Made with Spaghetti!)
These spicy crispy pork noodles transform a familiar box of spaghetti into a flavorful Asian noodle dish using one of our favorite chili sauces––Lao Gan Ma.
Chinese Spicy Eight Treasures Stir Fry
This Chinese Spicy Eight Treasures Stir fry is another everyday home cooking dish from the old days in Shanghai. The secret of this dish is a combination of 3 things: dried shrimp, loads of garlic and the substitution of spicy bean paste for the sweet bean paste
Pork and Cabbage Dumplings
Pork and Cabbage Dumplings are one of the most classic Chinese dumpling varieties. The filling combines the two main ingredients with aromatic and flavorful accents, like ginger, scallions, and toasted sesame oil.
Steamed Noodles and Green Beans (扁豆焖面)
This Chinese recipe for steamed noodles and green beans features the technique of steaming the noodles, which makes them extra chewy.
Noodle Soup with Pork and Pickled Greens
Noodle soup with pork and pickled greens (xuecai rousi mian / 雪菜肉丝面）is one of my favorites-an easy, satisfying comfort food in Chinese households everywhere
Pork and Chive Dumplings
A classic dim sum staple, these Pork and Chive Dumplings are so versatile. They are perfect for simple snacking or even celebrating Chinese New Year.
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
Chinese Steamed Pork Buns
Pillowy soft steamed buns filled with a sweet, savoury saucy pork filling. Homemade Chinese Pork Buns are truly just like what you get at dim sum / yum cha!