EVERYTHING Bagel inspired by Everything Everywhere All At Once — Binging With Babish

Heads up folks, it's the only time you'll ever catch me using all-caps in an episode title - and it's because this really, and truly, is the EVERYTHING bagel. Plus salt.

Croque Monsieur inspired by Brooklyn Nine-Nine — Binging With Babish

Captain Holt's signature stone-faced empathy is on display in this heartwarming act of culinary affection, a memory in the form of a sandwich. But not just any sandwich: the cheesy, hammy, gooey French brasserie classic, Croque Monsieur. Let's hear how incorrectly I can pronounce things this week as

Chocolate Croissants inspired by It's Complicated — Binging With Babish

These croissants are simply your only choice to impress that special someone. They’ll only take a mere 12-16 hours to make, sounds like a perfect first date to us.

Baked Brie

Forget expensive cheese platters. Wow your family and friends with the world's most easy appetizer - Baked Brie! 15 minutes oven or 2 minute microwave!

Buttermilk Pancakes inspired by Twin Peaks — Binging With Babish

Looking at his work, it would appear as though David Lynch loves a few themes: surrealism. Dream sequences. Machinery. And apparently, coffee. Learn how to make the fluffiest of pancakes and the coffeeist of coffees with the help of Nick Fisher from Cocktail Chemistry as we welcome back Twin Peaks t

Homemade French Baguettes

Everything you need to know to make perfect French baguettes at home.

Cheesy Jalapeno Bacon Stuffed Baguette

A stuffed baguette with bacon cream cheese dip and brushed with garlic butter! Fantastic easy make ahead party food - perfect for freezing!

Jean-Louis Palladin's Brioche via Thomas Keller

This is the ultimate French brioche recipe, originally written by Jean-Louis Palladin and shared with love by Thomas Keller.

Baked Brie en Croûte With Thyme and Fig Jam

Offering maximum impact with minimal effort, a baked Brie turns a mild-mannered cheese into the superhero of a gathering: a warm, gooey communal comfort food. This version wraps the cheese in a shell of flaky puff pastry, along with a sweet-tart layer of fig jam and fresh thyme leaves.

Baked Brie en Croûte With Apple and Pear Compote

Offering maximum impact with minimal effort, a baked Brie turns a mild-mannered cheese into the superhero of a gathering: a warm, gooey communal comfort food. This version wraps the cheese in a shell of flaky puff pastry, along with two sweet-tart layers of apple-pear compote.