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Baked Beef Tacos
Old school beef tacos made with homemade taco seasoning! A taco recipe favourite we will love forever. Iceberg lettuce, sour cream - the works!
Mexican Shredded Beef (and Tacos)
Incredibly juicy Mexican Shredded Beef in a rich, flavour loaded sauce. Slow cooker, pressure cooker, oven or stove. Use for tacos, burritos, enchiladas and more!
Classic Ground Beef with Guajillo Chiles Recipe | Cook the Book
Before I ever experienced any kind of authentic Mexican food (Taco Bell excluded), I was pretty sure that tacos came from a box. This magical yellow box was decorated with cacti and terracotta tiles and had everything that you needed...
Homemade Taco Seasoning
Making taco seasoning from scratch guarantees a fresher flavor than store-bought mixes—one that you can adjust to your tastes.
San Antonio-Style Puffy Tacos With Ground Beef
Puffy tacos, a San Antonio specialty, are made from fresh masa that puffs and crisps in hot oil. The shells end up crisp outside and soft within, and full of robust corn flavor. They can be stuffed with your favorite variety of taco-night fillings—this recipe uses a flavorful ground beef mixture that's earthy, spicy, and slightly smoky.
Guajillo-Braised Beef Short Rib Tacos
Not all tacos are created equal. These Guajillo-Braised Beef Short Rib Tacos are the crème de la crème of beef tacos. If you want a spicy and sophisticated taco filling, look no further than these slow-cooked, braised short rib tacos!
Homemade Cheesy Gordita Crunch (Chicken & Beef) — Ethan
Nachos
Who doesn't love a good nachos? Especially when it has grilled corn, queso and seasoned beef.
Beef Burrito
Everyday Beef Burrito recipe, stuffed with a simpler, super tasty seasoned beef filling, rice and other fillings of choice. Brilliant for freezing!
Beef Enchiladas
Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. Generously stuffed with a beef and black bean filling, this is comfort food at its best!
Making your own taco seasoning is way easier than you'd think! Make these easy ground beef tacos for Taco Tuesday, or taco any day.
Serve With
"Mexican Street Corn" Soup
Sweet, savory, and loaded with flavor, this soup, inspired by the flavors of Mexican Street Corn, is a delicious way to serve summer corn.
A Big Mexican Fiesta That's Easy to Make
It's Mexican FIESTA TIME!!!! Gather your amigos and get ready for a feast with this EASY Mexican Fiesta menu! Tacos with your choice of fillings, sides, starters - the works!
Chilaquiles With Pepitas, Charred Corn, and Black Beans
Chilaquiles are a classic Mexican breakfast dish that can be pretty aptly described as a fried tortilla casserole. Crisp chips are soaked in salsa (in this case a bright and tangy salsa verde made from tomatillos—charred to add some bitter,...
Mexican Corn Salad
A terrific way to use corn, this Mexican Corn Salad is inspired by the famous Mexican street corn "Esquites". This is Can't-Stop-Eating-It delicious!
Mexican Couscous Express
Mexican Couscous Express - This is the most ridiculously easy, fast mid week meal that is super tasty, wonderfully light, and on the table in 10 minutes. Did I mention it's made from scratch? Topping possibilities are endless!
Double Steak Chipotle Bowl (Homemade) — Ethan
Mexican Fried Rice
Rice fried with enchilada sauce, corn, black beans, bell peppers and spices. On the table in 15 minutes, unbelievably tasty and very versatile - make this with whatever leftovers you have. Great way to use up leftovers.
Mexican Gorditas (Fried Stuffed Corn Cakes)
Once you eat a Mexican gordita, your life may never be the same again: Corn cakes made from masa dough are pan-fried to create a crisp exterior and a steamy, tender interior, then stuffed with any number of traditional fillings, from spicy beans, to fresh white cheese and tender shredded meats.
Chicken Burritos Mojados (Mexican Flag Wet Burritos)
These delectable burritos mojados (wet burritos) are stuffed with chicken, rice, beans, and cheese, and topped with sauces inspired by the Mexican flag.
Elotes (Grilled Mexican Street Corn)
Slathered with cheese, mayo, chile, garlic, cilantro, and lime, Mexican elote is one of the best ways to serve grilled corn. Try this easy recipe.