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You should always have a big plate of greens on your table for a Cantonese family-style meal. This saucy bok choy with crispy garlic is delicious!
Fried rice is one of the great one-bowl meals, though this vegetarian version, packed with tender-crisp bok choy and kale and crispy nubs of fried garlic is so good that you'll probably want to keep it in your repertoire as a side dish as well.
Serve With
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General Tso's Chicken - that perfect combination of sweet, savoury, spicy and tangy with crispy Chinese Chicken bites. Chinese takeout favourite!
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