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Toffee Eggnog
A toffee-laden variation on eggnog.
Lemon-Buttermilk Eggnog
Swapping some of the milk with buttermilk adds an awesome tanginess to your eggnog which goes well with a bit of grated lemon zest
Chocolate and Spice Eggnog
Bittersweet chocolate melted into the cream forms the base for this eggnog variation.
Spiced Pumpkin Eggnog
Eggnog with a bit of pumpkin and some warm spices.
Double Nut Eggnog
Sometimes you feel like a nut. Then this peanut butter variation on eggnog is just right.
Cappuccino Eggnog
I don't always drink coffee, but when I do, I drink it in my eggnog.
Eggnog Ice Cream
A direct frozen version of our favorite holiday drink, spiked with just enough bourbon to keep it interesting.
Bourbon Chocolate Eggnog
Any form of nog is truly a meal in a glass, and this egg-based cocktail is perfect for brunch. Here, it's jazzed up with chocolate and bourbon.
Gingersnap Eggnog
This variation adds a splash of ginger liqueur to the mix along with a sweet rim of ground gingersnap cookies.
Nutella Eggnog
It's like eating Nutella straight out of the container but without the guilt! Strike that, it's got all the guilt, but at least it's got some booze mixed in there to help you deal with it.
Whipped egg whites lighten up this classic spiked eggnog just a bit, without losing the richness of the original.
Serve With
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Gingerbread Buche de Noel From 'Baking Chez Moi'
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Oven Roasted Chestnuts with Spiced Melted Butter
Served as is, or dipped in melted butter, warm roasted chestnuts are indeed creamy, nutty, and sweet. And when paired with a snifter of brandy, or even a shot of whiskey, roasted chestnuts can make for a wonderfully warming winter snack.